Ivory Flourish Wedding Cake

Whether it's a laid-back barn wedding or a glam do at a city hotel or country manor, the Ivory Flourish Wedding Cake will fit right in. And with a cake that tastes as good as it looks, everyone is winning!

Decorations

Beautifully smooth vanilla Swiss meringue buttercream in natural ivory is swirled into a flush flourish finish and embellished with white chocolate pearls. The piped floral flourishes and blossoms look like a plush towering cake bouquet coordinating with a lace wedding dress.

Cake Sponges

Classically eloquent vanilla sponge layers.

How to Order

1. Pick the perfect size for your wedding in London or further afield.
2. Personalise it by adding a 20 character message on a chocolate plaque. Fancy customising with some colour or changing the sponge flavours to chocolate or red velvet? For a small fee, we can include customisations to make sure you have your perfect cake.
3. Add to cart and select your delivery date.

Fancy viewing more wedding cakes?? Here's our wedding cake collection gallery online or visit our blog to see our latest personalised cake creations. Or why not browse the rest of our ivory wedding cake collection? Any questions? Email us (preferred) or call us on 0208 068 0413.

Related Blog Posts

Introducing the Ivory Flourish Wedding Cake

Free London Delivery (except for a few postcodes)

We delivery everyday except for Sunday.

Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.

We need 2 days notice to prepare your cake. Our cakes are freshly baked to order.

Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible. 

If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour. 

While all our cakes are baked with wheat flour and include gluten, we are able to bake gluten-free Vanilla sponge and add toppings which are free from gluten-including ingredients such as macaroons, popcorn, fudge, upon request. All our cakes contain egg, dairy and traces of soya, and are baked in premises where we handle nuts, gluten, peanuts and food colourings.