Our Wedding Cake Croquembouche blends French tradition with London flair. Real sponge cake, Swiss meringue buttercream, profiteroles, éclairs, macarons, and more tower together in one spectacular centrepiece. Perfect for weddings and milestone celebrations across London and Surrey.

The Croquembouche, with Real Cake

Tall. Dramatic. Decadent.
A Wedding Cake Croquembouche is theatre on a cake stand. Once the centrepiece of Parisian society weddings, it now takes pride of place at modern celebrations across London and Surrey. Ours isn’t just copied—it’s completely reimagined.

A French icon, remade in London

Croquembouche translates as “crunch in the mouth.” Traditionally, it was a tower of caramel-glazed choux buns. Eye-catching, yes—but often more sculpture than slice. At Anges de Sucre, we refused to settle for looks alone. We kept the grandeur, then built in the flavour.

Our Wedding Cake Croquembouche starts with real sponge layers, baked from scratch. They’re filled and frosted with silky Swiss meringue buttercream. Then comes the riot: profiteroles, éclairs, macarons, doughnuts, candied popcorn, ice-cream cones, chocolates, and piped buttercream flowers. Each one glazed, dipped, or dusted until the whole tower gleams.

Why couples choose it

  • One showpiece, endless desserts: Cake and dessert table rolled into one.
  • Pure drama: It stops conversation when wheeled in.
  • Crowd-proof: Guests don’t just eat—they marvel, snap photos, and then queue for more.
  • Unique every time: No two croquembouche cakes are ever the same.

The modern wedding cake

Choosing a Wedding Cake Croquembouche means rejecting ordinary tiers. It’s a statement. It says you want joy, abundance, and Paris-meets-London indulgence at the heart of your party. Whether you’re in a ballroom, a barn, or a marquee, this cake commands attention.

Couples tell us it feels more alive than a traditional wedding cake. Guests mingle around it. They point. They laugh. They sneak doughnuts before the speeches. It doesn’t just sit in the corner waiting for a slice. It’s the star.

Crafted by hand, with time

Every croquembouche cake is handmade in our London bakery. We bake, glaze, and pipe from scratch. It takes days of work. Which means…we can only make so many.

If you’re planning a wedding or milestone celebration, get in touch as soon as possible. We’ll talk through flavours, colours, and personal touches. We can even add piped names, motifs, or a hidden message inside.

Quick facts (for busy planners)

  • What it is: Croquembouche meets real cake layers.
  • Why it works: Showstopper + dessert buffet in one.
  • Made in: London, entirely by hand.
  • Ideal for: Weddings, anniversaries, major milestones.
  • Availability: Limited. Early booking essential.


A Wedding Cake Croquembouche is more than a centrepiece. It’s your story told in buttercream, chocolate, and choux. It’s indulgence without apology. It’s Parisian tradition, reborn for London weddings. And once you’ve seen one up close, you’ll never want a plain tiered cake again.

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