We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
IN-STOCK - LONDON & SURREY - FREE DELIVERY
Monet, meet Marie-Antoinette. Marie-Antoinette, meet Monet. This cake is pretty, sophisticated, delicate and it's one of our all-time favourites. A watercoloured canvas of smooth chocolate and light sponge layers enveloped in exquisitely blended Swiss meringue buttercream, finished with cascading macarons, piped buttercream florals, and glistening pearls.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Decorations: On the watercolour canvas, macarons tumble down gracefully. Pretty pops of piped buttercream flowers and pearls add the finishing touches to this polished princess of a cake!
Sponges: Smooth, light and chocolate sponge layers.
Frosting: Beautifully smooth Swiss meringue buttercream in a blended "watercolour" effect.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Monet, meet Marie-Antoinette. Marie-Antoinette, meet Monet. This cake is pretty, sophisticated, delicate and it's one of our all-time favourites. A watercoloured canvas of smooth chocolate and light sponge layers enveloped in exquisitely blended Swiss meringue buttercream, finished with cascading macarons, piped buttercream florals, and glistening pearls.
Decorations: On the watercolour canvas, macarons tumble down gracefully. Pretty pops of piped buttercream flowers and pearls add the finishing touches to this polished princess of a cake!
Sponges: Smooth, light and chocolate sponge layers.
Frosting: Beautifully smooth Swiss meringue buttercream in a blended "watercolour" effect.