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Experience the charm of our Pastel Heart Cake, a delightful blend of pastel shades and creamy Swiss meringue buttercream. This enchanting cake is a perfect choice for any celebration, from birthdays to anniversaries, and especially suited for romantic occasions like Valentine's Day or Mother's Day.
Complimentary Delivery to London & Surrey
Decorations: With a harmonious mix of soft pastel hues, this cake features elegant piped details, creating a visually stunning effect. There is also a selection of delicate macarons and meringues, adding a touch of Parisian flair.
Cake Sponges: At its heart are layers of light and airy vanilla sponge, providing a classic and beloved flavour that complements the overall design.
Frosting: The cake is enveloped in our signature Swiss meringue buttercream, known for its smooth, silky texture and rich flavour, despite being naturally low in sugar.
Ingredients: butter (milk), sugar, self raising wheat flour (gluten), corn flour, sodium bicarbonate, egg, sunflower oil, milk, golden syrup, vanilla extract, salt, red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), yellow food colour (E102), green food colour (E102, E131), blue food colour (E133), violet food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, colours E122 & E133)
Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. Please note that all products are produced on premises handling nuts, milk, gluten, soya and sesame. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.
This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.
Baked to Order
"Best Bakery in Europe"
Delivery London & Surrey
Experience the charm of our Pastel Heart Cake, a delightful blend of pastel shades and creamy Swiss meringue buttercream. This enchanting cake is a perfect choice for any celebration, from birthdays to anniversaries, and especially suited for romantic occasions like Valentine's Day or Mother's Day.
Egg Milk Gluten CerealsDecorations: With a harmonious mix of soft pastel hues, this cake features elegant piped details, creating a visually stunning effect. There is also a selection of delicate macarons and meringues, adding a touch of Parisian flair.
Cake Sponges: At its heart are layers of light and airy vanilla sponge, providing a classic and beloved flavour that complements the overall design.
Frosting: The cake is enveloped in our signature Swiss meringue buttercream, known for its smooth, silky texture and rich flavour, despite being naturally low in sugar.
Ingredients: butter (milk), sugar, self raising wheat flour (gluten), corn flour, sodium bicarbonate, egg, sunflower oil, milk, golden syrup, vanilla extract, salt, red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), yellow food colour (E102), green food colour (E102, E131), blue food colour (E133), violet food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, colours E122 & E133)
Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. Please note that all products are produced on premises handling nuts, milk, gluten, soya and sesame. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.
This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.