Pink Sweetheart Cake Freshly Baked
Pink Sweetheart Cake London Surrey Berkshire
Pink Sweetheart Cake to Buy
Pink Sweetheart Cake Near Me
The Pink Sweetheart Cake features vanilla sponges with Swiss meringue buttercream, topped with piped flowers, macarons, chocolate pearls, candied popcorn, glazed buttermilk doughnuts, and a Belgian chocolate drip.

Pink Sweetheart Cake

£150.00 - £1,577.00

Hand-delivered across London & Surrey

An all-time customer favourite. Three layers of vanilla sponges. Decorated with glazed buttermilk doughnuts, macarons, chocolate pearls, candied popcorn, and piped buttercream flowers. Frosted in smooth pink and white striped Swiss meringue buttercream. Finished with a signature Belgian chocolate drip.

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: Decorated with glazed baked buttermilk doughnuts, macarons, chocolate pearls, candied popcorn and piped buttercream flowers.

The Sponges: Three layers of vanilla sponges. Classic!

The Frosting: Smooth and silky Swiss meringue buttercream in pink and white stripes. Finished with our signature Belgian chocolate drip.

This cake was inspired by all things sweet and pink, designed for the true girly girls. If Barbie was to have a birthday cake, this would be it.

Just looking at the Pink Sweetheart Cake makes you feel cheery, warm, and fuzzy, and it's perfect for those who want to celebrate life’s sweetest moments with unapologetic girly-glam and romance.

Elegant and playful, what makes this cake truly special is its beautifully striped Swiss meringue buttercream design, the delicate shades of pink, and a whole host of treats including doughnuts, macarons, and popcorn. It’s a cake that says ‘I love you’ in every bite.

Perfect for girly birthdays, weddings, romantic celebrations, or anyone who adores the colour pink and all things sweet. It’s also great for Valentine’s Day or as a surprise gift for someone special.

This cake looks amazing in all sizes, so whether it's a small celebration or a large bash, grab this cake to make sure you have a delicious jaw-dropping showpiece as the centre of attention.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129)

Glaze: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soyalecithin, natural vanilla], butter (milk).

Decorations:

Macarons: Icing sugar, almonds (nuts), sugar, butter (milk), egg white, raspberry, tonka bean extract, Strawberry compound (flavouring substances, glucose syrup, invert sugar syrup, strawberries, vegetable extracts (carrots, red beet), modified starch, ethyl alcohol, citric acid, maltodextrin)

Candied popcorn: Popped maize, Rapeseed Oil , Salt , Emulsifier (Sunflower Lecithins), cream (milk), invert sugar syrup, sugar, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129) 

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, white chocolate (milk, soya lecithin), double cream (milk), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)]

Buttercream Flowers: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129).

Strawberry crispearls: Sugar, Cocoa fat, Whole milk powder, Whey powder (milk), Emulsifier; Soya lecithin, Natural and artificial flavour, Cochineal extract colour, Natural vanilla flavour, Crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), sodium bicarbonate, salt, cocoa fat, natural flavour), glucose syrup, sugar, confectioners glaze (arabic gum), vegetable fat (palm, kernal, coconut), modified corn starch added as glazing agents).

 

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Two tier 6 and 8 inch cake serves up to 22 people
Two tier 6 and 8 inch cake serves up to 22 people
Two tier cake graphic with text 2 Tier - 8 & 10 Inch Cake, Serves up to 35 people
Two tier cake graphic with text 2 Tier - 8 & 10 Inch Cake, Serves up to 35 people
Three tier cake graphic with text 3 tier 6, 8, 10 inch cakes, serves up to 43 people
Three tier cake graphic with text 3 tier 6, 8, 10 inch cakes, serves up to 43 people
Three tier cake graphic with text 3 tier 8, 10 & 12 inch cake serves up to 63 people
Three tier cake graphic with text 3 tier 8, 10 & 12 inch cake serves up to 63 people
Four tier cake diagram with text 4 tier - 8, 10, 12 & 14 inch cakes, serves up to 84 people
Four tier cake diagram with text 4 tier - 8, 10, 12 & 14 inch cakes, serves up to 84 people
Cake Delivery

Every Cake is baked to order in our London kitchen and hand-delivered by our own team — never third-party couriers.


Coverage: Complimentary delivery included across all London & Surrey postcodes.


Schedule: Deliveries run 8am–5pm on Tuesday, Thursday, Friday, and Saturday.


Tracking: On the morning of delivery, you’ll receive a precise time window with live driver tracking.


Peace of Mind: Temperature-controlled vans and careful handling from bakery to doorstep.


Need it sooner? Message us on WhatsApp for next-day or last-minute availability.

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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An all-time customer favourite. Three layers of vanilla sponges. Decorated with glazed buttermilk doughnuts, macarons, chocolate pearls, candied popcorn, and piped buttercream flowers. Frosted in smooth pink and white striped Swiss meringue buttercream. Finished with a signature Belgian chocolate drip.

Decorations: Decorated with glazed baked buttermilk doughnuts, macarons, chocolate pearls, candied popcorn and piped buttercream flowers.

The Sponges: Three layers of vanilla sponges. Classic!

The Frosting: Smooth and silky Swiss meringue buttercream in pink and white stripes. Finished with our signature Belgian chocolate drip.

From the Chef

This cake was inspired by all things sweet and pink, designed for the true girly girls. If Barbie was to have a birthday cake, this would be it.

Just looking at the Pink Sweetheart Cake makes you feel cheery, warm, and fuzzy, and it's perfect for those who want to celebrate life’s sweetest moments with unapologetic girly-glam and romance.

Elegant and playful, what makes this cake truly special is its beautifully striped Swiss meringue buttercream design, the delicate shades of pink, and a whole host of treats including doughnuts, macarons, and popcorn. It’s a cake that says ‘I love you’ in every bite.

Perfect for girly birthdays, weddings, romantic celebrations, or anyone who adores the colour pink and all things sweet. It’s also great for Valentine’s Day or as a surprise gift for someone special.

This cake looks amazing in all sizes, so whether it's a small celebration or a large bash, grab this cake to make sure you have a delicious jaw-dropping showpiece as the centre of attention.

Ingredients

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129)

Glaze: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soyalecithin, natural vanilla], butter (milk).

Decorations:

Macarons: Icing sugar, almonds (nuts), sugar, butter (milk), egg white, raspberry, tonka bean extract, Strawberry compound (flavouring substances, glucose syrup, invert sugar syrup, strawberries, vegetable extracts (carrots, red beet), modified starch, ethyl alcohol, citric acid, maltodextrin)

Candied popcorn: Popped maize, Rapeseed Oil , Salt , Emulsifier (Sunflower Lecithins), cream (milk), invert sugar syrup, sugar, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129) 

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, white chocolate (milk, soya lecithin), double cream (milk), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)]

Buttercream Flowers: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129).

Strawberry crispearls: Sugar, Cocoa fat, Whole milk powder, Whey powder (milk), Emulsifier; Soya lecithin, Natural and artificial flavour, Cochineal extract colour, Natural vanilla flavour, Crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), sodium bicarbonate, salt, cocoa fat, natural flavour), glucose syrup, sugar, confectioners glaze (arabic gum), vegetable fat (palm, kernal, coconut), modified corn starch added as glazing agents).

 

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.