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Available in Selfridges, London | UK
£825.00
Whilst blue is an unconventional food colour, we love using it for cake decorating accents and shading buttercreams. On this contemporary Croquembouche Wedding Cake we amp up the glam factor with real genuine gold leaf. Order online for you London Wedding today!
If you love blue as much as we do, and don't want to choose between cake and dessert for your do, then this is for you! Ideal for "something blue" weddings and milestone celebrations.
Decorations
The cake tower is fully decorated with a whole host of delicious desserts: sprinkle glazed choux buns and eclairs, baked buttermilk doughnuts, assorted macarons, Ferrero Rocher and "soft-serve" buttercream cones, piped buttercream flowers, Kinder Buenos, KitKats, Oreos and candied popcorn with bling real gold leaf and gold lustre.
Sponges
Made with a 100% cake tower with layers of chocolate and vanilla sponges.
Frosting
Frosted with our signature silken vanilla Swiss meringue buttercream. On top of the frosting, you will find the most decadent chocolate glaze.
How to Order
If you'd like to further customise your cake eg: the colour of buttercream/macarons/doughnuts or have any other questions please get in touch.
Free London Delivery (except for a few postcodes)
We delivery everyday except for Sunday.
Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.
We need 2 days notice to prepare your cake. Our cakes are freshly baked to order.
Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible.
If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour.
While all our cakes are baked with wheat flour and include gluten, we are able to bake gluten-free Vanilla sponge and add toppings which are free from gluten-including ingredients such as macaroons, popcorn, fudge, upon request. All our cakes contain egg, dairy and traces of soya, and are baked in premises where we handle nuts, gluten, peanuts and food colourings.
