Salted Caramel MacDreamy Birthday Cake

£140.00

Made to order

One of our all-time favourites cakes! This semi-naked layer cake is covered in a decadent chocolate and salted caramel drip and loaded with mouth-watering macarons, popcorn, and more.

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Baked to order

Made fresh for your delivery date in our London or Surrey bakery and never frozen.

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Salted Caramel MacDreamy Birthday Cake - London and Surrey
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Delivery & care

Delivery and serving

Delivery

Hand delivery

Your cake is baked to order in our London or Surrey bakery, then dispatched and hand-delivered by our own drivers. Standard routes cover the London and Surrey areas we serve; further-afield delivery may be arranged in advance.

Delivery days
Tuesday, Thursday, Friday & Saturday
Delivery window
09:00–17:00
Tracking
Your delivery window and live tracking are sent on the morning of delivery.
Full delivery information

Cake care

Store & serve

Keep the cake boxed and cool. If refrigerated, bring it to room temperature before serving for the best texture and flavour.

Keep
Keep boxed and cool. Refrigerate if needed.
Serve
Remove from the fridge about three hours before serving.
Enjoy
Best enjoyed within five days.

Cake details

What’s inside

Ingredients, allergens and a note from the chef.

Kim K, eat your heart out...because THIS cake is breaking the internet.

Decorations: Topped with macarons, salted caramel pearls and candied sea-salted caramel popcorn!

Sponges: Rich layers of chocolate sponge.

Frosting: Frosted with sea-salted caramel Swiss Meringue buttercream in a rustic-chic semi-nude fashion. Draped in a sea-salted caramel drip glaze.

From the Chef

This cake was inspired by those moments when you need a little extra indulgence. It’s rich, dreamy, a little bit fancy, and full of salted caramel goodness—a cake that feels like a big, warm hug when you need it most.

The Salted Caramel MacDreamy is all about comfort and warmth. It’s the cake you turn to when you want to treat yourself or someone special to something truly indulgent and satisfying.

What makes this cake stand out is the way the sea-salted caramel ganache and macarons balance the sweetness. It’s creamy, smooth, and layered with just enough caramel to make every bite a decadent experience without being overwhelming.

Perfect for cosy celebrations, intimate gatherings, or simply as a treat to brighten up a tough day. It’s for anyone who loves the perfect combination of sweet and salty, wrapped up in a beautifully rich cake.

Let this cake bring you cheer—it’s the ultimate indulgence that you truly deserve.

Ingredients

Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, white chocolate [(min cocoa 28%, min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (Soya Lecithin), natural vanilla)], cream (milk), sugar, salt.

Decorations-

Salted Caramel Ganache drip: white chocolate [(min cocoa 28%, min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (Soya Lecithin), natural vanilla)], cream (milk), sugar, salt.

Oreos: Wheat Flour , Sugar , Vegetable Oil (Palm) , Fat Reduced Cocoa Powder 4.6% , WheatStarch, Glucose-Fructose Syrup , Salt , Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate) , Emulsifiers (Soya Lecithin, Sunflower Lecithin) , Flavouring (Vanillin).

Rolos: Glucose Syrup , Sugar , Whole and Skimmed Milk Powder , Invert Sugar Syrup , Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal) , Cocoa Mass , Cocoa Butter , Sweetened Condensed Skimmed Milk , Lactose and Proteins from Whey (from Milk) , Whey Powder (from Milk) , Butterfat (from Milk) , Emulsifier (Sunflower Lecithin) , Salt , Flavourings , Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Macarons: Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk)Egg White, Tonka Bean Extract (natural flavouring), Cream (Milk)White chocolate (Belgian white chocolate Couverture, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier; soya lecithin, natural vanilla), colour e133, e122.

Popcorn: MaizeRapeseed Oil, Salt, Emulsifier (Soya Lecithins).

Toffee Popcorn: Sugar, Glucose Syrup, Popped Maize, Rapeseed Oil, Butter (Milk), Salt, Single Cream (Milk), Invert Sugar Syrup, Molasses, Emulsifier (Sunflower Lecithins).

Salted Caramel Crispearls: Blend of Milk and white chocolate with caramel flavour 84% (Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier; soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

 

Dietary & allergens

Our cakes are vegetarian and made in bakeries that handle wheat, gluten, eggs, milk and nuts. We do not offer vegan or gluten-free cakes. Standard delivery is by our own drivers within the London and Surrey areas we serve; further-afield delivery may be arranged in advance. Our bakeries are not customer collection points.

Customer reviews

What customers say

4.7

449 Google reviews

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Rated 4.7 out of 5 from 449 Google reviews.

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