We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
IN-STOCK - LONDON & SURREY - FREE DELIVERY
A classic red velvet sponge cake with truffles. Featuring two luscious red velvet sponges filled and frosted with velvety Swiss meringue buttercream, embellished with hand-rolled red velvet cake truffles, buttercream swirls, and crumbs.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Decorations: Decorated with hand-rolled red velvet cake truffles on a crown of piped buttercream swirls and red velvet crumbs.
Sponges: Two freshly baked layers of red velvet sponge filled with Swiss meringue buttercream.
Frosting: Frosted with smooth and silky vanilla Swiss meringue buttercream.
Red velvet cake is a modern classic, and I love the challenge of improving a classic. Hand-rolled red velvet cake truffles for that extra indulgent touch is what's needed to do just that.
The Red Velvet Truffle Cake is a celebration of all things red velvet. It’s rich, luscious, and designed to make you feel like you’re indulging in something truly special.
What makes this cake truly stand out? The red velvet cake truffles. Paired with smooth vanilla Swiss meringue buttercream, these truffles bring an extra layer of indulgence.
This cake is perfect for birthdays, anniversaries, or any occasion that calls for a fancier dessert. It’s also ideal for those who adore the richness of red velvet and want something that feels classic, modern, and unique.
If you’re a fan of red velvet, this cake is the ultimate indulgence. With every bite of the luscious sponge, silky buttercream, and hand-rolled truffles, you’ll be reminded why red velvet is an enduring favourite. Whether it’s for a celebration or simply because you deserve a treat, this cake adds a touch of elegance to any moment.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
A classic red velvet sponge cake with truffles. Featuring two luscious red velvet sponges filled and frosted with velvety Swiss meringue buttercream, embellished with hand-rolled red velvet cake truffles, buttercream swirls, and crumbs.
Decorations: Decorated with hand-rolled red velvet cake truffles on a crown of piped buttercream swirls and red velvet crumbs.
Sponges: Two freshly baked layers of red velvet sponge filled with Swiss meringue buttercream.
Frosting: Frosted with smooth and silky vanilla Swiss meringue buttercream.
Red velvet cake is a modern classic, and I love the challenge of improving a classic. Hand-rolled red velvet cake truffles for that extra indulgent touch is what's needed to do just that.
The Red Velvet Truffle Cake is a celebration of all things red velvet. It’s rich, luscious, and designed to make you feel like you’re indulging in something truly special.
What makes this cake truly stand out? The red velvet cake truffles. Paired with smooth vanilla Swiss meringue buttercream, these truffles bring an extra layer of indulgence.
This cake is perfect for birthdays, anniversaries, or any occasion that calls for a fancier dessert. It’s also ideal for those who adore the richness of red velvet and want something that feels classic, modern, and unique.
If you’re a fan of red velvet, this cake is the ultimate indulgence. With every bite of the luscious sponge, silky buttercream, and hand-rolled truffles, you’ll be reminded why red velvet is an enduring favourite. Whether it’s for a celebration or simply because you deserve a treat, this cake adds a touch of elegance to any moment.