Pistachio Truffle Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

For those who believe pistachio should be celebrated, our Pistachio Truffle Cake in London and Surrey blends nutty warmth with indulgent flair. Layers of moist pistachio sponge, pistachio Swiss meringue buttercream, Sicilian crema al pistacchio, pistachio cream-filled white chocolate truffles and a scattering of crushed pistachios make this luxury pistachio cake unforgettable.

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: Swirls of buttercream, a Sicilian pistachio crème drip, white chocolate pistachio truffles and a sprinkle of crushed pistachio.

Sponges: Two fluffy pistachio sponge layers studded with crushed pistachios.

Frosting: Speckled pistachio Swiss meringue buttercream.

Pistachio is no longer having just a moment—it’s leading a full-blown movement. From pistachio lattes to ice cream, and now to this pistachio celebration cake, the obsession is real.

This cake is designed to deliver a sense of indulgent luxury and sophistication—like a Sicilian holiday in a cake box. Moist sponge, smooth buttercream, creamy pistachio drip, and truffles that melt in your mouth all combine for an experience worth lingering over.

Perfect for elegant soirées, intimate dinners, or as a generous gift for the pistachio lover in your life. Limited in availability, this is the cake you order when only the best will do.

Pistachio Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, Pistachios (nuts)

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, pistachios (nuts).

Decorations:

Pistachio Cream: Pistachio (nuts), Sugar, Milk Powder, Extra virgin Olive Oil, vegetable Fat, emulsifying : Soy lecithin.

White Chocolate Truffle Shells: Sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour.

Crushed Pistachio (nuts)

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is handmade individually and, while similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery

Cake Care

Cake Care

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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For those who believe pistachio should be celebrated, our Pistachio Truffle Cake in London and Surrey blends nutty warmth with indulgent flair. Layers of moist pistachio sponge, pistachio Swiss meringue buttercream, Sicilian crema al pistacchio, pistachio cream-filled white chocolate truffles and a scattering of crushed pistachios make this luxury pistachio cake unforgettable.

Decorations: Swirls of buttercream, a Sicilian pistachio crème drip, white chocolate pistachio truffles and a sprinkle of crushed pistachio.

Sponges: Two fluffy pistachio sponge layers studded with crushed pistachios.

Frosting: Speckled pistachio Swiss meringue buttercream.

From the Chef

Pistachio is no longer having just a moment—it’s leading a full-blown movement. From pistachio lattes to ice cream, and now to this pistachio celebration cake, the obsession is real.

This cake is designed to deliver a sense of indulgent luxury and sophistication—like a Sicilian holiday in a cake box. Moist sponge, smooth buttercream, creamy pistachio drip, and truffles that melt in your mouth all combine for an experience worth lingering over.

Perfect for elegant soirées, intimate dinners, or as a generous gift for the pistachio lover in your life. Limited in availability, this is the cake you order when only the best will do.

Ingredients

Pistachio Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, Pistachios (nuts)

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, pistachios (nuts).

Decorations:

Pistachio Cream: Pistachio (nuts), Sugar, Milk Powder, Extra virgin Olive Oil, vegetable Fat, emulsifying : Soy lecithin.

White Chocolate Truffle Shells: Sugar, cocoa butter, milk powder, soy lecithin, natural vanilla flavour.

Crushed Pistachio (nuts)

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is handmade individually and, while similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.