Decorations: With a harmonious mix of soft pastel hues, this cake features elegant piped details, creating a visually stunning effect. There is also a selection of delicate macarons and meringues, adding a touch of Parisian flair.
Cake Sponges: At its heart are layers of light and airy vanilla sponge, providing a classic and beloved flavour that complements the overall design.
Frosting: The cake is enveloped in our signature Swiss meringue buttercream, known for its smooth, silky texture and rich flavour, despite being naturally low in sugar.
Every Cake is baked to order in our London kitchen and hand-delivered by our own team — never third-party couriers.
Coverage: Complimentary delivery included across all London & Surrey postcodes.
Schedule: Deliveries run 8am–5pm on Tuesday, Thursday, Friday, and Saturday.
Tracking: On the morning of delivery, you’ll receive a precise time window with live driver tracking.
Peace of Mind: Temperature-controlled vans and careful handling from bakery to doorstep.
Need it sooner? Message us on WhatsApp for next-day or last-minute availability.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
A elegant sweetheart cake. Layers of light and airy vanilla sponge, frosted with our signature Swiss meringue buttercream, smooth and silky. Finished with elegant piped details, delicate macarons, and meringues, adding Parisian flair.
Egg
Milk
Gluten Cereals
Decorations: With a harmonious mix of soft pastel hues, this cake features elegant piped details, creating a visually stunning effect. There is also a selection of delicate macarons and meringues, adding a touch of Parisian flair.
Cake Sponges: At its heart are layers of light and airy vanilla sponge, providing a classic and beloved flavour that complements the overall design.
Frosting: The cake is enveloped in our signature Swiss meringue buttercream, known for its smooth, silky texture and rich flavour, despite being naturally low in sugar.