Maltzart Cake London Surrey Berkshire
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Maltzart Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

A Malteser Chocolate cake. Rich chocolate sponge layers, smooth malt Swiss meringue buttercream, crush maltesers. Topped with lavish swirls of buttercream and finshed with Maltesers.

£85.00 - £943.00

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: This cake is a Malteser paradise. A lavish topping of crushed Maltesers sits proudly on the cake offering an irresistible crunch.

Cake Sponges: At its core, the cake features rich chocolate sponges, providing a satisfying chocolate experience.

Frosting: Between these layers, the smooth malt Swiss meringue buttercream adds a delightful creaminess, enhancing the malty notes.

Whether it’s for a birthday or just to indulge your love for Maltesers, this cake is sure to hit the spot!

It's no secret I am obsessed with pistachios. My Asian-Middle-Eastern heritage probably has a lot to do with my obsession, and I grew up having pistachio-based desserts. It's still one of my favourite flavours in anything dessert-related. This cake was the first pistachio cake I created and is still one of our best-selling cakes.

The Lady in Red Velvet is a little bit fancy, a little bit glamorous, very posh, and wholly delicious. Just looking at it makes you feel its elegance without the need for any extra frills or fuss.

The simple sophistication of elegant buttercream piping and pretty colours of pink and green is what makes this cake so eye-catching. And it's more than just a pretty face, of course—the jewel-like raspberry and pistachio macarons are, quite literally, the crowning jewels of this cake.

Perfect for birthdays, special anniversaries, or elegant gatherings where you want to impress. It’s an ideal choice for adding a touch of sophistication to any celebration.

You can't go wrong with one of our best-selling pistachio cakes for a pistachio lover.

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Portion Guide

Cake Delivery
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Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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A Malteser Chocolate cake. Rich chocolate sponge layers, smooth malt Swiss meringue buttercream, crush maltesers. Topped with lavish swirls of buttercream and finshed with Maltesers.

Decorations: This cake is a Malteser paradise. A lavish topping of crushed Maltesers sits proudly on the cake offering an irresistible crunch.

Cake Sponges: At its core, the cake features rich chocolate sponges, providing a satisfying chocolate experience.

Frosting: Between these layers, the smooth malt Swiss meringue buttercream adds a delightful creaminess, enhancing the malty notes.

Whether it’s for a birthday or just to indulge your love for Maltesers, this cake is sure to hit the spot!

From the Chef

It's no secret I am obsessed with pistachios. My Asian-Middle-Eastern heritage probably has a lot to do with my obsession, and I grew up having pistachio-based desserts. It's still one of my favourite flavours in anything dessert-related. This cake was the first pistachio cake I created and is still one of our best-selling cakes.

The Lady in Red Velvet is a little bit fancy, a little bit glamorous, very posh, and wholly delicious. Just looking at it makes you feel its elegance without the need for any extra frills or fuss.

The simple sophistication of elegant buttercream piping and pretty colours of pink and green is what makes this cake so eye-catching. And it's more than just a pretty face, of course—the jewel-like raspberry and pistachio macarons are, quite literally, the crowning jewels of this cake.

Perfect for birthdays, special anniversaries, or elegant gatherings where you want to impress. It’s an ideal choice for adding a touch of sophistication to any celebration.

You can't go wrong with one of our best-selling pistachio cakes for a pistachio lover.