Leopard Print Cake - London and Surrey
Leopard Print Cake to Buy
Leopard Print Cake Near Me
Leopard Print Cake - London and Surrey
Leopard Print Cake to Buy
Leopard Print Cake Near Me

Leopard Print Cake

A very sassy cake. Three layers of moist vanilla sponge. Enrobed in Swiss meringue buttercream with salted caramel, chocolate, and vanilla flavors, hand-crafted into a chic leopard print. Decorated with glazed buttermilk doughnuts in leopard print and wafer curls.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

IN-STOCK - LONDON & SURREY - FREE DELIVERY

£150.00 - £1,567.00

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Decorations: The cake is strikingly decorated with baked buttermilk doughnuts, each glazed in a leopard print pattern using salted caramel and chocolate. Accented with wafer curls for a touch touch of sass.

Cake Sponges: At its heart are three layers of freshly baked, moist vanilla sponge, providing a classic and beloved base to the bold decorations.

Frosting: The cake is enrobed in smooth, silky Swiss meringue buttercream, blending salted caramel, chocolate, and vanilla flavours. Each layer is expertly crafted by hand into a chic   leopard print pattern, ensuring that this cake stands out at any event.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations:

Salted Caramel Ganache: White chocolate (milk, soya), cream (milk), sugar, salt, dark chocolate (milk, soya).

Chocolate Ganache: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soyalecithin, natural vanilla], butter (milk).

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract.

Coffee Curls: Sugar, WHEAT Flour, Vegetable Oils (Palm Kernel, CocoNUT), Fat Reduced Cocoa Powder (5%), Emulsifier (SOYA Lecithins), WHEAT Starch, Maltodextrin, EGG Albumen, Dried Semi Skimmed MILK, Colours (Plain Caramel, Annatto), Whey Powder (MILK), Salt, Flavouring

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

Choose the Finest: Anges de Sucre's Leopard Print Cake

Premium Ingredients

We use organic free-range eggs, single-origin chocolate and locally sourced butter, ensuring exceptional taste and texture.

Handcrafted Excellence

Each cake is handmade by our pastry chefs in our London bakery, recognised for their expertise.

Custom Spring Buttercream FLowers Cake delivered in London and Surrey

Customisable Options

Personalise your cake with a special message or choose from our range of sizes.

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Leopard Print Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Leopard Print Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Leopard Print Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Leopard Print Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

CUSTOMISE & ORDER
Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Leopard Print Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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A very sassy cake. Three layers of moist vanilla sponge. Enrobed in Swiss meringue buttercream with salted caramel, chocolate, and vanilla flavors, hand-crafted into a chic leopard print. Decorated with glazed buttermilk doughnuts in leopard print and wafer curls.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

Decorations: The cake is strikingly decorated with baked buttermilk doughnuts, each glazed in a leopard print pattern using salted caramel and chocolate. Accented with wafer curls for a touch touch of sass.

Cake Sponges: At its heart are three layers of freshly baked, moist vanilla sponge, providing a classic and beloved base to the bold decorations.

Frosting: The cake is enrobed in smooth, silky Swiss meringue buttercream, blending salted caramel, chocolate, and vanilla flavours. Each layer is expertly crafted by hand into a chic   leopard print pattern, ensuring that this cake stands out at any event.

Ingredients

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations:

Salted Caramel Ganache: White chocolate (milk, soya), cream (milk), sugar, salt, dark chocolate (milk, soya).

Chocolate Ganache: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soyalecithin, natural vanilla], butter (milk).

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract.

Coffee Curls: Sugar, WHEAT Flour, Vegetable Oils (Palm Kernel, CocoNUT), Fat Reduced Cocoa Powder (5%), Emulsifier (SOYA Lecithins), WHEAT Starch, Maltodextrin, EGG Albumen, Dried Semi Skimmed MILK, Colours (Plain Caramel, Annatto), Whey Powder (MILK), Salt, Flavouring

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.