Lemon Cupcake Cake - London and Surrey
Lemon Cupcake Cake Delivered
Lemon Cupcake Cake Near Me

Lemon Cupcake Cake

Hand-delivered across London & Surrey

A playful zesty cake. Three layers of zesty lemon sponge, perfectly balanced in flavour. Decorated with lemon cupcakes, mini cupcakes, buttercream swirls, tasteful sprinkles, and lemon slice sweets, all complemented by velvety vanilla Swiss meringue buttercream.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
£100.00 - £1,087.00

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Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: The cake exudes luxury, crowned with elegant lemon cupcakes and mini cupcakes, each a small token of indulgence. Adorned with delicate buttercream swirls, tasteful sprinkles, and charming lemon slice sweets, it presents an opulent visual appeal.

Cake Sponges: Beneath its sophisticated exterior, you'll find three layers of rich, zesty lemon sponge, offering a refreshing balance of tart and sweet flavors.

Frosting: Complementing the luxurious sponges is our velvety vanilla Swiss meringue buttercream, applied with precision for a flawless finish. 

Sponges: Flour ( wheat , gluten ), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, lemon zest, lemon juice, vanilla extract, salt,

Buttercream: Sugar, egg white, butter ( milk ), vanilla extract, salt

Decorations

Lemon Slices: Sugar, Glucose syrup, water, colour (E100), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery

Delivery Delivery

London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A playful zesty cake. Three layers of zesty lemon sponge, perfectly balanced in flavour. Decorated with lemon cupcakes, mini cupcakes, buttercream swirls, tasteful sprinkles, and lemon slice sweets, all complemented by velvety vanilla Swiss meringue buttercream.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs

Decorations: The cake exudes luxury, crowned with elegant lemon cupcakes and mini cupcakes, each a small token of indulgence. Adorned with delicate buttercream swirls, tasteful sprinkles, and charming lemon slice sweets, it presents an opulent visual appeal.

Cake Sponges: Beneath its sophisticated exterior, you'll find three layers of rich, zesty lemon sponge, offering a refreshing balance of tart and sweet flavors.

Frosting: Complementing the luxurious sponges is our velvety vanilla Swiss meringue buttercream, applied with precision for a flawless finish. 

Ingredients

Sponges: Flour ( wheat , gluten ), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, lemon zest, lemon juice, vanilla extract, salt,

Buttercream: Sugar, egg white, butter ( milk ), vanilla extract, salt

Decorations

Lemon Slices: Sugar, Glucose syrup, water, colour (E100), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.