Decorations: The cake features an array of exquisite details, including a mini bijoux layer cake on a biscuit cake stand, a golden chocolate teapot, chocolate teacups filled with Biscoff-flavoured 'tea', and classic Jammie Dodgers, all complemented by delicate piping work.
Cake Sponges: At its heart are three layers of freshly baked, light and airy vanilla sponge, providing a classic and beloved flavour profile.
Frosting: Each layer is enveloped in a luxuriously smooth Vanilla Swiss meringue buttercream frosting, adding a creamy and indulgent finish to this regal cake (and what's more it naturally low in sugar).
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
A regal teatime cake. Three layers of light and airy vanilla sponge. Finished with Vanilla Swiss meringue buttercream, a mini layer cake, golden chocolate teapot, chocolate teacups with Biscoff 'tea', and Jammie Dodgers.
Decorations: The cake features an array of exquisite details, including a mini bijoux layer cake on a biscuit cake stand, a golden chocolate teapot, chocolate teacups filled with Biscoff-flavoured 'tea', and classic Jammie Dodgers, all complemented by delicate piping work.
Cake Sponges: At its heart are three layers of freshly baked, light and airy vanilla sponge, providing a classic and beloved flavour profile.
Frosting: Each layer is enveloped in a luxuriously smooth Vanilla Swiss meringue buttercream frosting, adding a creamy and indulgent finish to this regal cake (and what's more it naturally low in sugar).