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MacFudge Cake

Budge up poeple and satisfy your sweet tooth cravings with this decadent MacFudge Cake from Anges de Sucre. This delicious creation combines rich chocolate, gooey sea salted caramel, crunchy toffee, and smooth fudge for a flavour explosion like no other. Order now online for free delivery to London, Surrey, and Berkshire, and get ready for a taste bud sensation!

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Baked to Order • Servicing London, Surrey & Berkshire

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Press Coverage

The Sponge and Filling: Chocolate and vanilla sponge filled with Sea-salted caramel Swiss Meringue buttercream. 

The Drip: A truly luxurious Belgian Chocolate Glaze 

The Toppings: Vanilla and sea-salted caramel macaroons, sticky toffee popcorn, chopped hazelnut and walnuts  finished off with Cornish fudge bites. 

Available in various sizes, just select which one you want here or check out our portion guide to find the right size birthday cake for you. 

Best before: 5 days from delivery

Have a question? Email us at hello@angesdesucre.com

View more luxury birthday cakes  delivered to London, Surrey and Berkshire.

We are absolutely delighted to extend our complimentary hand-delivery service to the areas of London, Berkshire, and Surrey, all at no cost to you! Simply pop your chosen treat into your basket and provide your delivery details to unveil our delivery costs (or lack thereof, in some cases).

We deliver our scrumptious cakes from Tuesday to Saturday. Each cake is baked to order, ensuring ultimate freshness and a solid commitment to our zero-waste philosophy. NB. Your cake will be perfectly fresh for 5 days.

Though we'd love to teleport our cake creations instantly to your doorstep, we're still working on the tech. For now, we must politely decline same-day or next-day delivery requests, as our bakery prioritises freshness and sustainability above all else.

Our cheery driver Alex shall deliver your cake during regular working hours, providing you with an ETA on the morning of delivery. Should you find yourself otherwise engaged, worry not! Simply arrange for an alternative solution, such as entrusting your cake to a neighbour or a safe place. Together, we'll make it work! We’re a small and exclusive bakery with service to match.

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts. We are unable to offer in good-faith free-from or vegan options as we feel we would need seperate premises. 

Shelf-life - At Anges de Sucre, we believe that fresh is best, which is why our cakes have a short shelf life of just 5 days. It's important to note that some components of the cake may not necessarily stay fresh for as long - for example, the doughnuts will only stay fresh-tasting for a few days.

Storage - If you're not planning to indulge in your cake on the same day, we recommend storing it in the fridge overnight to ensure it stays fresh.

Serving - When the time comes to serve your cake, take it out of the fridge and let it come to room temperature. This typically takes around 3 hours, depending on the temperature of your room. If serve it straight out of the fridge, the cake will be cold and potentially quite hard, and the flavours maybe subdued.

To learn more about how to care for your Anges de Sucre cake, please read our blog post on storage and shelf-life to discover how long your cake will last and how best to store it.

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