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Frozen Cake

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A frosty Elsa-inspired cake. Two layers of vanilla sponge, enveloped in blue watercolour vanilla Swiss meringue buttercream. Finished with white chocolate pearls, blue shards, meringues, and a white Belgian chocolate glaze.

£85.00 - £943.00

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Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: The cake is beautifully decorated with white chocolate pearls, blue chocolate shards, and meringues, embodying the icy elegance of Queen Elsa's world.

Cake Sponges: Beneath its frosty exterior are two freshly baked layers of vanilla sponge, each sandwiched with luscious vanilla buttercream.

Frosting & Glaze: It's frosted with smooth vanilla Swiss Meringue buttercream in a blue watercolour style, reminiscent of Elsa's icy powers. A glossy white Belgian chocolate glaze adds the finishing touch. 

The Frozen Cake was inspired by the magical world of one of our favourite Disney princesses, Elsa, and her icy kingdom. It’s for all those who love the charm of winter and the joy of a whimsical, snow-covered wonderland.

This cake brings a sense of wonder and fairy-tale magic, transporting you straight to the snowy realms of Arundel, capturing the icy beauty and sparkle of that magical world.

What makes this cake special is the delicate design—meringue snow, frosty blue hues, and shimmering decorations coming together to create a cake that’s almost too magical to cut into. Almost!

Perfect for Frozen fans, winter-themed birthdays, or anyone who loves a touch of magic on their special day. It’s the ultimate celebration cake for anyone who wants to bring a little Frozen fantasy into reality.

If you’re looking to create a magical winter wonderland for your party, this Frozen Cake will make dreams come true with every slice.

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, colouring Blue (glycerol E422, propylene glycol E1520).

Decorations-

White Chocolate Drip: White chocolate [(Min cocoa 28.1/ Min milk solids 23%). Sugar. Cocoa butter. Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla], cream (milk), colouring White (E422 Glyerol, E1520 Propylene gycol, E171 Titanium dioxide, E551 Silicon dioxide).

White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk, milk sugar, dry cream, whey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch. May contain peanuts, nuts, milk.

Meringues: Sugar, Egg White, Icing Sugar.

Blue Chocolate Shards: White chocolate [(Min cocoa 28.1/ Min milk solids 23%). Sugar. Cocoa butter. Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla], colouring Blue (glycerol E422, propylene glycol E1520).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

 

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Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A frosty Elsa-inspired cake. Two layers of vanilla sponge, enveloped in blue watercolour vanilla Swiss meringue buttercream. Finished with white chocolate pearls, blue shards, meringues, and a white Belgian chocolate glaze.

Decorations: The cake is beautifully decorated with white chocolate pearls, blue chocolate shards, and meringues, embodying the icy elegance of Queen Elsa's world.

Cake Sponges: Beneath its frosty exterior are two freshly baked layers of vanilla sponge, each sandwiched with luscious vanilla buttercream.

Frosting & Glaze: It's frosted with smooth vanilla Swiss Meringue buttercream in a blue watercolour style, reminiscent of Elsa's icy powers. A glossy white Belgian chocolate glaze adds the finishing touch. 

From the Chef

The Frozen Cake was inspired by the magical world of one of our favourite Disney princesses, Elsa, and her icy kingdom. It’s for all those who love the charm of winter and the joy of a whimsical, snow-covered wonderland.

This cake brings a sense of wonder and fairy-tale magic, transporting you straight to the snowy realms of Arundel, capturing the icy beauty and sparkle of that magical world.

What makes this cake special is the delicate design—meringue snow, frosty blue hues, and shimmering decorations coming together to create a cake that’s almost too magical to cut into. Almost!

Perfect for Frozen fans, winter-themed birthdays, or anyone who loves a touch of magic on their special day. It’s the ultimate celebration cake for anyone who wants to bring a little Frozen fantasy into reality.

If you’re looking to create a magical winter wonderland for your party, this Frozen Cake will make dreams come true with every slice.

Ingredients

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, colouring Blue (glycerol E422, propylene glycol E1520).

Decorations-

White Chocolate Drip: White chocolate [(Min cocoa 28.1/ Min milk solids 23%). Sugar. Cocoa butter. Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla], cream (milk), colouring White (E422 Glyerol, E1520 Propylene gycol, E171 Titanium dioxide, E551 Silicon dioxide).

White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk, milk sugar, dry cream, whey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch. May contain peanuts, nuts, milk.

Meringues: Sugar, Egg White, Icing Sugar.

Blue Chocolate Shards: White chocolate [(Min cocoa 28.1/ Min milk solids 23%). Sugar. Cocoa butter. Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla], colouring Blue (glycerol E422, propylene glycol E1520).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.