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Colourful Coral Wedding Cake
Colourful Coral Wedding Cake and Reshmi

Colourful Coral Wedding Cake

£272.00 GBP - £1,087.00 GBP

A uniquely delightful wedding cake. Light vanilla sponge, customisable to your taste, frosted in peachy-coral-pink watercolour style with Swiss meringue buttercream. Decorated with colourful macarons, buttercream flowers, and meringues, finished with a Belgian chocolate ganache drip for a fun and fabulous finish.

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♡ Free Hand-Delivery - London & Surrey

⁠♡ 50% less sugar icing - Never too sweet

⁠♡ Freshly Made to Order - Never Frozen!

Press Coverage

This wedding cake was originally designed for one of our best friends’ weddings. It was so loved because of its colourful and casual beauty that it’s making its way to more fun weddings.

Decorations: Adorned with colourful macarons, piped buttercream flowers and meringues.

Cake Sponges: The sponge flavour is set to lovely light vanilla. You can change it to any one of our delicious sponge flavours if you wish. While you're at it, why not have a different sponge flavour for each tier!

Frosting & Glaze: The cake is frosted in peachy-coral-pink tones using a glorious watercolour style. We use our smooth and silken Swiss meringue buttercream and drizzle this with Belgian chocolate ganache drip.

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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A uniquely delightful wedding cake. Light vanilla sponge, customisable to your taste, frosted in peachy-coral-pink watercolour style with Swiss meringue buttercream. Decorated with colourful macarons, buttercream flowers, and meringues, finished with a Belgian chocolate ganache drip for a fun and fabulous finish.

This wedding cake was originally designed for one of our best friends’ weddings. It was so loved because of its colourful and casual beauty that it’s making its way to more fun weddings.

Decorations: Adorned with colourful macarons, piped buttercream flowers and meringues.

Cake Sponges: The sponge flavour is set to lovely light vanilla. You can change it to any one of our delicious sponge flavours if you wish. While you're at it, why not have a different sponge flavour for each tier!

Frosting & Glaze: The cake is frosted in peachy-coral-pink tones using a glorious watercolour style. We use our smooth and silken Swiss meringue buttercream and drizzle this with Belgian chocolate ganache drip.

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.