We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
IN-STOCK - LONDON & SURREY - FREE DELIVERY
Our Chocolate Pistachio Cube Cake is a bold, luxurious statement in cake form — the kind of chocolate pistachio cake London foodies whisper about. Three generous layers of Valrhona chocolate sponge are sandwiched with silky Swiss meringue buttercream and a decadent layer of Sicilian pistachio crème, then finished with an avalanche of crushed pistachios. Whether it’s a chocolate pistachio birthday cake or a grand gesture for someone special, this is indulgence in cube form.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Decorations: Fully coated in premium crushed pistachios with piped chocolate Swiss meringue buttercream borders for extra drama.
The Sponges: Three moist, rich chocolate sponge layers baked fresh in London and Surrey kitchens.
The Filling: Alternating layers of smooth chocolate Swiss meringue buttercream and luscious Sicilian pistachio crème, creating the perfect balance of cocoa depth and nutty elegance.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Our Chocolate Pistachio Cube Cake is a bold, luxurious statement in cake form — the kind of chocolate pistachio cake London foodies whisper about. Three generous layers of Valrhona chocolate sponge are sandwiched with silky Swiss meringue buttercream and a decadent layer of Sicilian pistachio crème, then finished with an avalanche of crushed pistachios. Whether it’s a chocolate pistachio birthday cake or a grand gesture for someone special, this is indulgence in cube form.
Decorations: Fully coated in premium crushed pistachios with piped chocolate Swiss meringue buttercream borders for extra drama.
The Sponges: Three moist, rich chocolate sponge layers baked fresh in London and Surrey kitchens.
The Filling: Alternating layers of smooth chocolate Swiss meringue buttercream and luscious Sicilian pistachio crème, creating the perfect balance of cocoa depth and nutty elegance.