Chocolate Peanut Butter Malt Cupcakes London

Chocolate Peanut Butter Maltshake Cupcakes

£100.00

Hand-delivered across London & Surrey

A chocolate peanut butter fusion cupcake. Chocolate cupcakes with peanut butter and malt Swiss meringue buttercream, topped with milk chocolate glaze, white chocolate swirls, crushed peanuts, and a chocolate finger-straw.

Complimentary delivery included, with live tracking and perfection guaranteed.

The Chocolate Peanut Butter Maltshake Cupcake was a no-brainer for me—chocolate, peanut butter, and malt are basically a trifecta of perfection. This was my favourite milkshake at uni from a little burger joint on Rathbone Place in London, next to the Office nightclub. If anyone's been to the Office, you'll know that the milkshake would've been the pinnacle of the evening after which everything else went downhill.

This cupcake is a powerhouse of flavours that immediately hits you with its rich indulgence. It’s the kind of treat that takes you back to simpler times but with a little grown-up twist.

The way the chocolate, peanut butter, and malt come together...it’s the perfect balance of salty, sweet, and that unique malty depth.

Ideal for sharing at get-togethers, and the perfect cupcake to indulge in when you need a little pick-me-up. Whether for a party or just because, it’s a satisfying treat that works for any moment.

Why resist the pull of this malty-chocolate-peanut-butter combo? Grab a few and experience a dessert that’s both playful and delicious.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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A chocolate peanut butter fusion cupcake. Chocolate cupcakes with peanut butter and malt Swiss meringue buttercream, topped with milk chocolate glaze, white chocolate swirls, crushed peanuts, and a chocolate finger-straw.

From the Chef

The Chocolate Peanut Butter Maltshake Cupcake was a no-brainer for me—chocolate, peanut butter, and malt are basically a trifecta of perfection. This was my favourite milkshake at uni from a little burger joint on Rathbone Place in London, next to the Office nightclub. If anyone's been to the Office, you'll know that the milkshake would've been the pinnacle of the evening after which everything else went downhill.

This cupcake is a powerhouse of flavours that immediately hits you with its rich indulgence. It’s the kind of treat that takes you back to simpler times but with a little grown-up twist.

The way the chocolate, peanut butter, and malt come together...it’s the perfect balance of salty, sweet, and that unique malty depth.

Ideal for sharing at get-togethers, and the perfect cupcake to indulge in when you need a little pick-me-up. Whether for a party or just because, it’s a satisfying treat that works for any moment.

Why resist the pull of this malty-chocolate-peanut-butter combo? Grab a few and experience a dessert that’s both playful and delicious.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.