Christmas Yule Log Cake
Yule Log Cake

Cheeky Cherub Yule Log Cake

Hand-delivered across London & Surrey

A glamorous Christmas delight. Two layers of rich Belgian chocolate sponge, topped with chocolate Swiss meringue buttercream and Belgian glaze, decorated with doughnuts, golden flakes, pearls, mint-chocolate twigs, and candied popcorn.

£85.00 - £943.00

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: Decorated with baked buttermilk doughnuts, golden chocolate flakes, golden pearls, mint-chocolate twigs, and gold candied popcorn, each element adds a festive opulence to the cake.

Cake Sponges: The cake features two layers of rich Belgian chocolate sponge, offering a deep, indulgent flavour.

Frosting & Glaze: Topped with our signature Belgian chocolate glaze and a chocolate Swiss meringue buttercream, this cake is as delicious as it is beautiful.

I'll say it - Christmas pudding is NOT for me. I'll ALWAYS choose a yule log over Christmas pudding. In fact, I'd choose a yule log over most things anytime of the year. And I think the cheeky cherub in all of us would do the same.

The Cheeky Cherub Yule Log has that warm, cozy feeling of Christmas with a playful wink. It’s festive but doesn’t take itself too seriously - perfect for light-hearted holiday gatherings.

What makes this cake special is the balance of flavour and fun. It’s rich, chocolatey, and indulgent, with the added cheeky playfulness of doughnuts and chocolate logs.

Ideal for Christmas dinners, holiday parties, or as a fun surprise for friends and family. It’s perfect for anyone who loves tradition but with a playful twist - because who says Christmas can’t be a little cheeky?

If you want to add some sweet mischief to your holiday celebration, this Yule Log Cake will do just that. It’s a guaranteed hit and will leave everyone grinning from ear to ear gunning for seconds.

Chocolate Sponge: Flour ( wheat , gluten ), sugar, egg , milk , cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, White chocolate ( milk , soya ), cream ( milk ).

Decorations

Chocolate drip: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Flake: Milk , Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk ), Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

Mint Matchmakers: Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Skimmed Milk Powder, Lactose and Proteins from Whey (from Milk ), Whey Powder (from Milk ), Vegetable Fats (Mango Kernel, Palm, Sal, Shea), Emulsifier (Lecithins), Natural Peppermint Flavourings.

Toffee Popcorn: Sugar, Glucose Syrup, Popped Maize, Rapeseed Oil, Butter ( Milk ), Salt, Single Cream ( Milk ), Invert Sugar Syrup, Molasses, Emulsifier: Sunflower Lecithin.

Gold Lustre: E555, E171, E172.

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, dark chocolate glaze [Dark Chocolate (Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk)], Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)].

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery
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Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A glamorous Christmas delight. Two layers of rich Belgian chocolate sponge, topped with chocolate Swiss meringue buttercream and Belgian glaze, decorated with doughnuts, golden flakes, pearls, mint-chocolate twigs, and candied popcorn.

Decorations: Decorated with baked buttermilk doughnuts, golden chocolate flakes, golden pearls, mint-chocolate twigs, and gold candied popcorn, each element adds a festive opulence to the cake.

Cake Sponges: The cake features two layers of rich Belgian chocolate sponge, offering a deep, indulgent flavour.

Frosting & Glaze: Topped with our signature Belgian chocolate glaze and a chocolate Swiss meringue buttercream, this cake is as delicious as it is beautiful.

From the Chef

I'll say it - Christmas pudding is NOT for me. I'll ALWAYS choose a yule log over Christmas pudding. In fact, I'd choose a yule log over most things anytime of the year. And I think the cheeky cherub in all of us would do the same.

The Cheeky Cherub Yule Log has that warm, cozy feeling of Christmas with a playful wink. It’s festive but doesn’t take itself too seriously - perfect for light-hearted holiday gatherings.

What makes this cake special is the balance of flavour and fun. It’s rich, chocolatey, and indulgent, with the added cheeky playfulness of doughnuts and chocolate logs.

Ideal for Christmas dinners, holiday parties, or as a fun surprise for friends and family. It’s perfect for anyone who loves tradition but with a playful twist - because who says Christmas can’t be a little cheeky?

If you want to add some sweet mischief to your holiday celebration, this Yule Log Cake will do just that. It’s a guaranteed hit and will leave everyone grinning from ear to ear gunning for seconds.

Ingredients

Chocolate Sponge: Flour ( wheat , gluten ), sugar, egg , milk , cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, White chocolate ( milk , soya ), cream ( milk ).

Decorations

Chocolate drip: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Flake: Milk , Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk ), Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

Mint Matchmakers: Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Skimmed Milk Powder, Lactose and Proteins from Whey (from Milk ), Whey Powder (from Milk ), Vegetable Fats (Mango Kernel, Palm, Sal, Shea), Emulsifier (Lecithins), Natural Peppermint Flavourings.

Toffee Popcorn: Sugar, Glucose Syrup, Popped Maize, Rapeseed Oil, Butter ( Milk ), Salt, Single Cream ( Milk ), Invert Sugar Syrup, Molasses, Emulsifier: Sunflower Lecithin.

Gold Lustre: E555, E171, E172.

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, dark chocolate glaze [Dark Chocolate (Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk)], Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)].

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.