Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Chai Latte Cake

The perfect cake for a chai latte lover. Fluffy chai latte sponge cake layers with a hint of spices, vanilla Swiss meringue buttercream, a chai latte ganache drip and chai latte chocolate cups.

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Press Coverage

The Sponges: Two fluffy, moist chai latte sponge cake layers.

The Frosting: Filled and covered with our signature vanilla Swiss meringue buttercream.

Decorations: A glossy chai latte ganache drip, swirls of silky Swiss meringue buttercream and chai latte ganache chocolate cups.

From the Chef

This cake is a love letter to chai latte fans. Imagine capturing that cosy, spiced cup of chai latte you crave on a cool afternoon into a moist and moreish cake. The flavours are warm, familiar, and comforting - just like your go-to coffee shop order.

The Chai Latte Cake is warmth and comfort in a slice. It's the kind of cake that makes you want to curl up in pyjamas with a good book (or scrolling session - no judgement here) or share over a relaxed catch-up with friends. Perfectly spiced with a balance of sweetness and the subtle kick of chai.

What makes this cake special is the chai latte sponge - light, fluffy, and infused with real chai spices. The rich chai latte ganache drip adds depth to the smooth vanilla Swiss meringue buttercream, while the chai latte chocolate cups on top make it an extra treat.

Perfect for tea parties, brunches, or as a unique option for birthdays and office gatherings where coffee or chai lovers can indulge in something truly special.

Don't miss the chance to try this flavourful, spiced sensation - the Chai Latte Cake is like having your favourite chai latte in cake form, the ultimate comfort dessert for any occasion.

Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), oil (sunflower oil, rapeseed oil), sugar, baking powder, vanilla extract, Chai Latte Powder [Sugar, Skimmed Milk Powder (21%), Coconut Oil, Dried Glucose Syrup, Maltodextrin, Caramelised Sugar, Instant Black Tea, Cinnamon, Spices, Modified Starch (E1450), Thickener (E466), Milk Proteins, Stabiliser (E451i), Natural Flavouring].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations:

Glaze: white chocolate (milk, soya lecithin), double cream (milk), colouring White (E422 Glycerol, E1520, propylene glycol, E171 Titanium dioxide, E551 Silicon dioxide), Chai Latte Powder [Sugar, Skimmed Milk Powder (21%), Coconut Oil, Dried Glucose Syrup, Maltodextrin, Caramelised Sugar, Instant Black Tea, Cinnamon, Spices, Modified Starch (E1450), Thickener (E466), Milk Proteins, Stabiliser (E451i), Natural Flavouring].

Chocolate Cups: Cocoa Mass 45%, Sugar, Cocoa Butter 7%, Anhydrous milk fat, Emulsifier: E322 (soy), Flavouring.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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Choose the Finest: Anges de Sucre's Chai Latte Cake

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Chai Latte Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Chai Latte Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Chai Latte Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Chai Latte Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Chai Latte Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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The perfect cake for a chai latte lover. Fluffy chai latte sponge cake layers with a hint of spices, vanilla Swiss meringue buttercream, a chai latte ganache drip and chai latte chocolate cups.

The Sponges: Two fluffy, moist chai latte sponge cake layers.

The Frosting: Filled and covered with our signature vanilla Swiss meringue buttercream.

Decorations: A glossy chai latte ganache drip, swirls of silky Swiss meringue buttercream and chai latte ganache chocolate cups.

From the Chef

This cake is a love letter to chai latte fans. Imagine capturing that cosy, spiced cup of chai latte you crave on a cool afternoon into a moist and moreish cake. The flavours are warm, familiar, and comforting - just like your go-to coffee shop order.

The Chai Latte Cake is warmth and comfort in a slice. It's the kind of cake that makes you want to curl up in pyjamas with a good book (or scrolling session - no judgement here) or share over a relaxed catch-up with friends. Perfectly spiced with a balance of sweetness and the subtle kick of chai.

What makes this cake special is the chai latte sponge - light, fluffy, and infused with real chai spices. The rich chai latte ganache drip adds depth to the smooth vanilla Swiss meringue buttercream, while the chai latte chocolate cups on top make it an extra treat.

Perfect for tea parties, brunches, or as a unique option for birthdays and office gatherings where coffee or chai lovers can indulge in something truly special.

Don't miss the chance to try this flavourful, spiced sensation - the Chai Latte Cake is like having your favourite chai latte in cake form, the ultimate comfort dessert for any occasion.

Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), oil (sunflower oil, rapeseed oil), sugar, baking powder, vanilla extract, Chai Latte Powder [Sugar, Skimmed Milk Powder (21%), Coconut Oil, Dried Glucose Syrup, Maltodextrin, Caramelised Sugar, Instant Black Tea, Cinnamon, Spices, Modified Starch (E1450), Thickener (E466), Milk Proteins, Stabiliser (E451i), Natural Flavouring].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations:

Glaze: white chocolate (milk, soya lecithin), double cream (milk), colouring White (E422 Glycerol, E1520, propylene glycol, E171 Titanium dioxide, E551 Silicon dioxide), Chai Latte Powder [Sugar, Skimmed Milk Powder (21%), Coconut Oil, Dried Glucose Syrup, Maltodextrin, Caramelised Sugar, Instant Black Tea, Cinnamon, Spices, Modified Starch (E1450), Thickener (E466), Milk Proteins, Stabiliser (E451i), Natural Flavouring].

Chocolate Cups: Cocoa Mass 45%, Sugar, Cocoa Butter 7%, Anhydrous milk fat, Emulsifier: E322 (soy), Flavouring.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.