A vibrant Diwali celebration cake featuring orange and green buttercream, white chocolate raita drip, and edible cake-fudge samosas and chicken leg toppers. Perfect for Festival of Lights parties. Delivered in London.
Biryani Curry Cake - London and Surrey
Biryani Diwali Cake Delivered
Biryani Diwali Cake to Buy Online

Biryani Curry Cake

£200.00 - £2,047.00

Our Diwali celebration cake. Three layers of freshly baked vanilla sponge, offering a subtle flavour. Creatively decorated with a chocolate bowl of buttercream, puffed rice cereal, crushed pistachios, cake fudge chicken leg, cake fudge samosas, and a white chocolate ganache “raita” drip. Enrobed in vibrant orange and green Swiss meringue buttercream, capturing the festive spirit.

Made to order · Hand-delivered · London & Surrey

Decorations: The cake is creatively decorated with a chocolate bowl filled with buttercream, puffed rice cereal, crushed pistachios, and a cake fudge chicken leg. Complementing this are cake fudge samosas and a white chocolate ganache “raita” drip, topped off with buttercream swirls for the perfect finishing touch.

Cake Sponges: Three layers of freshly baked vanilla sponge form the base of this extraordinary Diwali Cake, offering a subtle yet delightful flavour.

Frosting & Glaze: The cake is enrobed in our signature Swiss meringue buttercream, boasting a vibrant palette of orange and green, capturing the festive spirit of Diwali in every bite.

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), green food colour (E102*, E131).

Chocolate bowl: dark chocolate (soya lecithin, milk), rice krispies (Rice, Sugar, Salt, Barley Malt Flavouring, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12), pistachio (nuts), buttercream (Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12)), Gold Lustre [Propellants (Butane E943a, Isobutane E943b, Propane E944), Ethyl Alcohol, Flavours, Colourings (E171 & E172)].

White chocolate ganache: White Chocolate (milk, soya lecithin), Cream (milk).

Cake Fudge chicken leg: butter (milk), sugar, eggs, vanilla extract, dark chocolate (milk, soya), flour (wheat, gluten), baking powder, salt, pretzel stick (Wheat Flour, Salt, Rapeseed Oil, Yeast, Acidity Regulator: Sodium Hydroxide, Barley Malt Extract, Raising Agent: Ammonium Carbonates), popcorn (Maize, Rapeseed Oil, Salt, Emulsifier (Soya Lecithins)), white chocolate (milk, soya), lotus cookie (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon).

Cake Fudge samosas: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, Buttercream [Sugar, egg white, butter (milk), vanilla extract], Fondant, Sugar, Glucose syrup, Vegetable fat (Palm), Humectant (Glycerine), Emulsifier (Citric acid esters of mono- and diglycerides of fatty acids), Thickener (Tragacanth), Preservative (Potassium sorbate), Flavouring, Acidity regulator (Citric acid), colouring Brown [Glycerol, Propylene, Glycol, E551, Food Colour: E155], colouring Orange [Glycerol, Propylene, Glycol, E551, Food Colour: E110, E129].

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

    Great for
    Recipients
  • Men

London & Surrey

Delivery & Service

Every cake is baked to order in our London kitchen, then hand-delivered by our own team. Complimentary delivery is included across London & Surrey, with live tracking and careful temperature-controlled handling from bakery to doorstep.

Delivery days
Tuesday, Thursday, Friday & Saturday · 8am–5pm
Tracking
Precise time window sent on the morning of delivery
Concierge support
Contact our concierge on WhatsApp for next-day or urgent availability

Cake Care

Serving & Storage

Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery. Store it carefully, serve it at room temperature, and the sponge and buttercream will be at their best.

Shelf life
Best enjoyed within five days of delivery.
Storage
Keep boxed in a cool room, or refrigerate if not serving the same day.
Serving
Bring to room temperature for around three hours before serving.

FAQs

We deliver across London and Surrey using our own in-house drivers, so your cake is handled carefully from our kitchen to your door.

Deliveries run between 8am and 5pm. On the morning of delivery, you’ll receive a more precise time window with tracking where available.

Yes. Delivery is included across London and Surrey, with no third-party courier handling.

Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery when stored correctly.

Search

Our Diwali celebration cake. Three layers of freshly baked vanilla sponge, offering a subtle flavour. Creatively decorated with a chocolate bowl of buttercream, puffed rice cereal, crushed pistachios, cake fudge chicken leg, cake fudge samosas, and a white chocolate ganache “raita” drip. Enrobed in vibrant orange and green Swiss meringue buttercream, capturing the festive spirit.

Decorations: The cake is creatively decorated with a chocolate bowl filled with buttercream, puffed rice cereal, crushed pistachios, and a cake fudge chicken leg. Complementing this are cake fudge samosas and a white chocolate ganache “raita” drip, topped off with buttercream swirls for the perfect finishing touch.

Cake Sponges: Three layers of freshly baked vanilla sponge form the base of this extraordinary Diwali Cake, offering a subtle yet delightful flavour.

Frosting & Glaze: The cake is enrobed in our signature Swiss meringue buttercream, boasting a vibrant palette of orange and green, capturing the festive spirit of Diwali in every bite.

Ingredients

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), green food colour (E102*, E131).

Chocolate bowl: dark chocolate (soya lecithin, milk), rice krispies (Rice, Sugar, Salt, Barley Malt Flavouring, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12), pistachio (nuts), buttercream (Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12)), Gold Lustre [Propellants (Butane E943a, Isobutane E943b, Propane E944), Ethyl Alcohol, Flavours, Colourings (E171 & E172)].

White chocolate ganache: White Chocolate (milk, soya lecithin), Cream (milk).

Cake Fudge chicken leg: butter (milk), sugar, eggs, vanilla extract, dark chocolate (milk, soya), flour (wheat, gluten), baking powder, salt, pretzel stick (Wheat Flour, Salt, Rapeseed Oil, Yeast, Acidity Regulator: Sodium Hydroxide, Barley Malt Extract, Raising Agent: Ammonium Carbonates), popcorn (Maize, Rapeseed Oil, Salt, Emulsifier (Soya Lecithins)), white chocolate (milk, soya), lotus cookie (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon).

Cake Fudge samosas: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, Buttercream [Sugar, egg white, butter (milk), vanilla extract], Fondant, Sugar, Glucose syrup, Vegetable fat (Palm), Humectant (Glycerine), Emulsifier (Citric acid esters of mono- and diglycerides of fatty acids), Thickener (Tragacanth), Preservative (Potassium sorbate), Flavouring, Acidity regulator (Citric acid), colouring Brown [Glycerol, Propylene, Glycol, E551, Food Colour: E155], colouring Orange [Glycerol, Propylene, Glycol, E551, Food Colour: E110, E129].

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.