Biryani Curry Cake - London and Surrey
Biryani Diwali Cake Delivered
Biryani Diwali Cake to Buy Online
Biryani Curry Cake - London and Surrey
Biryani Diwali Cake Delivered
Biryani Diwali Cake to Buy Online

Biryani Curry Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

Our Diwali celebration cake. Three layers of freshly baked vanilla sponge, offering a subtle flavour. Creatively decorated with a chocolate bowl of buttercream, puffed rice cereal, crushed pistachios, cake fudge chicken leg, cake fudge samosas, and a white chocolate ganache “raita” drip. Enrobed in vibrant orange and green Swiss meringue buttercream, capturing the festive spirit.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya
Nut Allergen Nuts
£200.00 - £2,047.00

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: The cake is creatively decorated with a chocolate bowl filled with buttercream, puffed rice cereal, crushed pistachios, and a cake fudge chicken leg. Complementing this are cake fudge samosas and a white chocolate ganache “raita” drip, topped off with buttercream swirls for the perfect finishing touch.

Cake Sponges: Three layers of freshly baked vanilla sponge form the base of this extraordinary Diwali Cake, offering a subtle yet delightful flavour.

Frosting & Glaze: The cake is enrobed in our signature Swiss meringue buttercream, boasting a vibrant palette of orange and green, capturing the festive spirit of Diwali in every bite.

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), green food colour (E102*, E131).

Chocolate bowl: dark chocolate (soya lecithin, milk), rice krispies (Rice, Sugar, Salt, Barley Malt Flavouring, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12), pistachio (nuts), buttercream (Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12)), Gold Lustre [Propellants (Butane E943a, Isobutane E943b, Propane E944), Ethyl Alcohol, Flavours, Colourings (E171 & E172)].

White chocolate ganache: White Chocolate (milk, soya lecithin), Cream (milk).

Cake Fudge chicken leg: butter (milk), sugar, eggs, vanilla extract, dark chocolate (milk, soya), flour (wheat, gluten), baking powder, salt, pretzel stick (Wheat Flour, Salt, Rapeseed Oil, Yeast, Acidity Regulator: Sodium Hydroxide, Barley Malt Extract, Raising Agent: Ammonium Carbonates), popcorn (Maize, Rapeseed Oil, Salt, Emulsifier (Soya Lecithins)), white chocolate (milk, soya), lotus cookie (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon).

Cake Fudge samosas: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, Buttercream [Sugar, egg white, butter (milk), vanilla extract], Fondant, Sugar, Glucose syrup, Vegetable fat (Palm), Humectant (Glycerine), Emulsifier (Citric acid esters of mono- and diglycerides of fatty acids), Thickener (Tragacanth), Preservative (Potassium sorbate), Flavouring, Acidity regulator (Citric acid), colouring Brown [Glycerol, Propylene, Glycol, E551, Food Colour: E155], colouring Orange [Glycerol, Propylene, Glycol, E551, Food Colour: E110, E129].

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

    Recipients
  • Men

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

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FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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Our Diwali celebration cake. Three layers of freshly baked vanilla sponge, offering a subtle flavour. Creatively decorated with a chocolate bowl of buttercream, puffed rice cereal, crushed pistachios, cake fudge chicken leg, cake fudge samosas, and a white chocolate ganache “raita” drip. Enrobed in vibrant orange and green Swiss meringue buttercream, capturing the festive spirit.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya
Nut Allergen Nuts

Decorations: The cake is creatively decorated with a chocolate bowl filled with buttercream, puffed rice cereal, crushed pistachios, and a cake fudge chicken leg. Complementing this are cake fudge samosas and a white chocolate ganache “raita” drip, topped off with buttercream swirls for the perfect finishing touch.

Cake Sponges: Three layers of freshly baked vanilla sponge form the base of this extraordinary Diwali Cake, offering a subtle yet delightful flavour.

Frosting & Glaze: The cake is enrobed in our signature Swiss meringue buttercream, boasting a vibrant palette of orange and green, capturing the festive spirit of Diwali in every bite.

Ingredients

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), green food colour (E102*, E131).

Chocolate bowl: dark chocolate (soya lecithin, milk), rice krispies (Rice, Sugar, Salt, Barley Malt Flavouring, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12), pistachio (nuts), buttercream (Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12)), Gold Lustre [Propellants (Butane E943a, Isobutane E943b, Propane E944), Ethyl Alcohol, Flavours, Colourings (E171 & E172)].

White chocolate ganache: White Chocolate (milk, soya lecithin), Cream (milk).

Cake Fudge chicken leg: butter (milk), sugar, eggs, vanilla extract, dark chocolate (milk, soya), flour (wheat, gluten), baking powder, salt, pretzel stick (Wheat Flour, Salt, Rapeseed Oil, Yeast, Acidity Regulator: Sodium Hydroxide, Barley Malt Extract, Raising Agent: Ammonium Carbonates), popcorn (Maize, Rapeseed Oil, Salt, Emulsifier (Soya Lecithins)), white chocolate (milk, soya), lotus cookie (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon).

Cake Fudge samosas: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, Buttercream [Sugar, egg white, butter (milk), vanilla extract], Fondant, Sugar, Glucose syrup, Vegetable fat (Palm), Humectant (Glycerine), Emulsifier (Citric acid esters of mono- and diglycerides of fatty acids), Thickener (Tragacanth), Preservative (Potassium sorbate), Flavouring, Acidity regulator (Citric acid), colouring Brown [Glycerol, Propylene, Glycol, E551, Food Colour: E155], colouring Orange [Glycerol, Propylene, Glycol, E551, Food Colour: E110, E129].

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.