Banoffee Milkshake Cupcakes

Banana sponge topped with salted caramel Swiss meringue buttercream, sea-salted caramel glaze, chocolate swirls, Cornish fudge pieces and a playful chocolate finger straw. Soft, creamy and deeply comforting, with just enough salt to sharpen the sweetness.

Made to order · Hand-delivered · London & Surrey

I wanted the familiar pleasure of banoffee pie without simply copying it. The banana sponge brings the warmth, the salted caramel keeps it grown-up, and the fudge gives each cupcake a chewy little finish.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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London & Surrey

Delivery & Service

Every cake is baked to order in our London kitchen, then hand-delivered by our own team. Complimentary delivery is included across London & Surrey, with live tracking and careful temperature-controlled handling from bakery to doorstep.

Delivery days
Tuesday, Thursday, Friday & Saturday · 8am–5pm
Tracking
Precise time window sent on the morning of delivery
Concierge support
Contact our concierge on WhatsApp for next-day or urgent availability

Cake Care

Serving & Storage

Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery. Store it carefully, serve it at room temperature, and the sponge and buttercream will be at their best.

Shelf life
Best enjoyed within five days of delivery.
Storage
Keep boxed in a cool room, or refrigerate if not serving the same day.
Serving
Bring to room temperature for around three hours before serving.

FAQs

We deliver across London and Surrey using our own in-house drivers, so your cake is handled carefully from our kitchen to your door.

Deliveries run between 8am and 5pm. On the morning of delivery, you’ll receive a more precise time window with tracking where available.

Yes. Delivery is included across London and Surrey, with no third-party courier handling.

Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery when stored correctly.

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Banana sponge topped with salted caramel Swiss meringue buttercream, sea-salted caramel glaze, chocolate swirls, Cornish fudge pieces and a playful chocolate finger straw. Soft, creamy and deeply comforting, with just enough salt to sharpen the sweetness.

From the Chef

I wanted the familiar pleasure of banoffee pie without simply copying it. The banana sponge brings the warmth, the salted caramel keeps it grown-up, and the fudge gives each cupcake a chewy little finish.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.