Apple Pie Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

Our Apple Pie Cake is the ultimate cosy pudding cake – three layers of spiced apple and cinnamon sponge, creamy custard Swiss meringue buttercream, and a topping of pie crust crumble for that homely, autumn hug in cake form.

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: Pretty cupcakes, silky buttercream swirls, a generous layer of custard, and a sprinkling of pie crust crumble.

The Sponges: Three layers of moist apple and cinnamon sponge, gently spiced for that classic autumn cake flavour.

The Frosting: Filled and finished with our smooth custard Swiss meringue buttercream – a comforting twist on the classic spiced apple cake.

Who doesn't love that cosy feeling of tucking into a warm apple pie on a crisp autumn evening? We don't know anyone that doesn't. We've baked that homely and warming feeling into a cake that offers the ultimate pudding experience.

The Apple Pie Cake is full of warmth and homeliness. It’s the perfect combination of spiced apples, creamy custard, and pie crumble, making every bite a trip down memory lane to cosy family dinners or school puddings, just a lot fancier.

What makes this cake special is its blend of flavours and textures - three layers of spiced apple and cinnamon sponge, sandwiched with our silky smooth custard Swiss meringue buttercream, and topped with pie crust crumble. It’s both comforting and luxurious.

Perfect for autumnal gatherings, birthdays, or as a comforting treat for an apple pie lover. This cake is the perfect dessert for those who want something nostalgic yet indulgent.

Need to bring a bit of homely warmth to your celebration? The Apple Pie Cake is a beautifully crafted, heartwarming dessert that will leave everyone asking for another slice.

Apple and Cinnamon Sponge: Wheat flour (gluten), eggs, vegetable oil (sunflower oil, rapeseed oil), milk, buttermilk (milk), sugar, apple, cinnamon, baking powder, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations

Custard: Reconstituted skimmed cows' milk powder, water, sugar, modified maize starch, palm oil, coconut oil, flavouring, stabiliser: sodium triphosphate; colours: beta-carotene, paprika extract

Crumble: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Icing Sugar, Palm Fat, Palm Kernel Fat, Whey Powder (Cows' Milk), Wheat Starch, Glucose Syrup, Sea Salt, Raising Agents:Sodium Bicarbonate, Ammonium Bicarbonate: Flavouring, Colour:Beta-carotene.

Dried Apple: Apples, Preservative: Sulphur Dioxide

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery

Cake Care

Cake Care

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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Our Apple Pie Cake is the ultimate cosy pudding cake – three layers of spiced apple and cinnamon sponge, creamy custard Swiss meringue buttercream, and a topping of pie crust crumble for that homely, autumn hug in cake form.

Decorations: Pretty cupcakes, silky buttercream swirls, a generous layer of custard, and a sprinkling of pie crust crumble.

The Sponges: Three layers of moist apple and cinnamon sponge, gently spiced for that classic autumn cake flavour.

The Frosting: Filled and finished with our smooth custard Swiss meringue buttercream – a comforting twist on the classic spiced apple cake.

From the Chef

Who doesn't love that cosy feeling of tucking into a warm apple pie on a crisp autumn evening? We don't know anyone that doesn't. We've baked that homely and warming feeling into a cake that offers the ultimate pudding experience.

The Apple Pie Cake is full of warmth and homeliness. It’s the perfect combination of spiced apples, creamy custard, and pie crumble, making every bite a trip down memory lane to cosy family dinners or school puddings, just a lot fancier.

What makes this cake special is its blend of flavours and textures - three layers of spiced apple and cinnamon sponge, sandwiched with our silky smooth custard Swiss meringue buttercream, and topped with pie crust crumble. It’s both comforting and luxurious.

Perfect for autumnal gatherings, birthdays, or as a comforting treat for an apple pie lover. This cake is the perfect dessert for those who want something nostalgic yet indulgent.

Need to bring a bit of homely warmth to your celebration? The Apple Pie Cake is a beautifully crafted, heartwarming dessert that will leave everyone asking for another slice.

Ingredients

Apple and Cinnamon Sponge: Wheat flour (gluten), eggs, vegetable oil (sunflower oil, rapeseed oil), milk, buttermilk (milk), sugar, apple, cinnamon, baking powder, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations

Custard: Reconstituted skimmed cows' milk powder, water, sugar, modified maize starch, palm oil, coconut oil, flavouring, stabiliser: sodium triphosphate; colours: beta-carotene, paprika extract

Crumble: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Icing Sugar, Palm Fat, Palm Kernel Fat, Whey Powder (Cows' Milk), Wheat Starch, Glucose Syrup, Sea Salt, Raising Agents:Sodium Bicarbonate, Ammonium Bicarbonate: Flavouring, Colour:Beta-carotene.

Dried Apple: Apples, Preservative: Sulphur Dioxide

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.