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Jungle Book Cake Delivered to London, Surrey, Berkshire
Jungle Book Cake to Buy
Jungle Book Cake Near Me
Jungle Book Cake Delivered to London, Surrey, Berkshire
Jungle Book Cake to Buy
Jungle Book Cake Near Me

Jungle Book Cake

Make your child's birthday celebration unforgettable with our handcrafted Jungle Book themed children's birthday cake. Featuring Baloo the Bear and other beloved characters from the classic story, this cake is a bare necessity for any kids' birthday party. Every detail, from the fondant leaves to the edible characters, is expertly crafted to delight both the eyes and the taste buds. Don't miss the chance to make your child's birthday extra special, order online now from Anges de Sucre and enjoy free delivery to London, Surrey and Berkshire.

$252.00 USD - $2,579.00 USD

Press Coverage

If you are a Jungle Book fan or know someone who is, this is the cake of their wildest dreams.

Decorations 

This cake is artfully decorated with a hand-modelled edible Baloo the Bear cake topper. The cake also has cake-pop-fudge jungle terrain, fondant bananas, and Malteser "coconuts", with piped foliage to complete the jungle vibe.

Sponges

Three layers of freshly baked, crowd-pleasing, vanilla sponge.

Frosting

Our signature Swiss meringue buttercream in forest green finish. This buttercream is superior to the generic icing commonly available. It's perfectly balanced, not too sweet (due to using typically a lot less sugar than common frosting), with a silky texture.

How to order

  1. Pick the perfect size - there is a size guide up above.
  2. Personalise your Jungle Book cake with a 20-character message written in chocolate. Perfect for a Happy Birthday message.
  3. Select your delivery date on the checkout page.

That's it, we will then freshly bake your cake and deliver it to your venue or home.

Best before: 5 days from delivery

Find out everything you need to know about our speedy cake delivery across London.

Have a question? Email hello@angesdesucre.com

BROWSE MORE BIRTHDAY CAKES OR HAVE A LOOK AT ALL OUR PARTY CAKES

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), vegetable oil, sunflower oil, sugar, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa powder, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133).

Decorations

Fondant Figures: Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter, Sugar, Cocoa, Vanilla: traded in compliance with Fairtrade Standards

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

We are absolutely delighted to extend our complimentary hand-delivery service to the areas of London, Berkshire, and Surrey, all at no cost to you! Simply pop your chosen treat into your basket and provide your delivery details to unveil our delivery costs (or lack thereof, in some cases).

We deliver our scrumptious cakes from Tuesday to Saturday. Each cake is baked to order, ensuring ultimate freshness and a solid commitment to our zero-waste philosophy. NB. Your cake will be perfectly fresh for 7 days and still okay on the 7th.

Though we'd love to teleport our cake creations instantly to your doorstep, we're still working on the tech. For now, we must politely decline same-day or next-day delivery requests, as our bakery prioritises freshness and sustainability above all else.

Our cheery driver Alex shall deliver your cake during regular working hours, providing you with an ETA on the morning of delivery. Should you find yourself otherwise engaged, worry not! Simply arrange for an alternative solution, such as entrusting your cake to a neighbour or a safe place. Together, we'll make it work! We’re a small and exclusive bakery with service to match.

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts. We are unable to offer in good-faith free-from or vegan options as we feel we would need seperate premises. 

Shelf-life - At Anges de Sucre, we believe that fresh is best, which is why our cakes have a short shelf life of just 3 days. However, many people tell us they are good for up to 5 days. It's important to note that some components of the cake may not necessarily stay fresh for as long - for example, the doughnuts will only stay fresh-tasting for a few days.

Storage - If you're not planning to indulge in your cake on the same day, we recommend storing it in the fridge overnight to ensure it stays fresh.

Serving - When the time comes to serve your cake, take it out of the fridge and let it come to room temperature. This typically takes around 3 hours, depending on the temperature of your room. If serve it straight out of the fridge, the cake will be cold and potentially quite hard, and the flavours maybe subdued.

To learn more about how to care for your Anges de Sucre cake, please read our blog post on storage and shelf-life to discover how long your cake will last and how best to store it.

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