We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Decorations: Cupcakes, swirls of delicious buttercream, strawberry sauce, meringue pieces, and freeze-dried strawberries, creating a perfect Eton Mess ensemble.
Sponges: Indulge in three layers of freshly baked strawberry sponge, made with real strawberries.
Frosting: The cake is frosted with our super-smooth Swiss meringue buttercream, elegantly marbled with strawberry sauce, adding both beauty and a burst of strawberry goodness.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
A luscious Strawberry fusion cake. Layers of fresh strawberry sponge paired with Swiss meringue buttercream and strawberry sauce. Topped with cupcakes, buttercream swirls, meringue, and freeze-dried strawberries.
Decorations: Cupcakes, swirls of delicious buttercream, strawberry sauce, meringue pieces, and freeze-dried strawberries, creating a perfect Eton Mess ensemble.
Sponges: Indulge in three layers of freshly baked strawberry sponge, made with real strawberries.
Frosting: The cake is frosted with our super-smooth Swiss meringue buttercream, elegantly marbled with strawberry sauce, adding both beauty and a burst of strawberry goodness.