Decorations: The cakescape is decorated with multiple layer cakes, including mini layer cakes, in a variety of buttercream styles - striped, gold foil, stencil patterns and sprinkle crusted. It also includes real gulab jamuns in a chocolate bowl, and chocolate "diyas".
Sponges : This cakescape is created with sponge layers in a traditional flavour medley of pistachio, cardamom and rose water.
Frosting : Frosted with our signature silken vanilla Swiss meringue buttercream.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Let our Diwali Gulab Jamun cake light up your celebrations! This Diwali cake features all the things you'd expect from the festival of lights - beautiful colours, shimmery sparkles, sprinkles, and a delightful chocolate bowl full of delicious gulab jamuns.
Gluten
Milk
Eggs
Soya
Nuts
Decorations: The cakescape is decorated with multiple layer cakes, including mini layer cakes, in a variety of buttercream styles - striped, gold foil, stencil patterns and sprinkle crusted. It also includes real gulab jamuns in a chocolate bowl, and chocolate "diyas".
Sponges : This cakescape is created with sponge layers in a traditional flavour medley of pistachio, cardamom and rose water.
Frosting : Frosted with our signature silken vanilla Swiss meringue buttercream.