Bueno Cake London Surrey Berkshire
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Bueno Cake

£80.00 - £953.00

Hand-delivered across London & Surrey

A handmade chocolate and hazelnut showstopper, freshly baked to order and delivered across London & Surrey, free of charge. Our Bueno Cake takes everything you love about a Kinder Bueno bar and turns it into a full-sized celebration cake worthy of centre stage. 

Complimentary delivery included, with live tracking and perfection guaranteed.

Why it beats every supermarket or mass-produced Bueno-style cake:
• Freshly baked, never frozen — two layers of rich chocolate sponge
• Filled and frosted with silky vanilla Swiss meringue buttercream
• Finished with a white chocolate hazelnut crème drip, roasted hazelnuts and chunks of real Kinder Bueno
• Fully compliant allergen and ingredient labelling, printed again on delivery

Perfect as a Kinder Bueno birthday cake, Bueno-inspired dessert table centrepiece, or hazelnut lover’s dream.

From the Chef
This cake was born from pure greed — the kind where you bite into a Kinder Bueno and wish it was the size of your head. So we made it happen. Rich sponge, smooth buttercream, rivers of hazelnut crème. Then we crowned it with proper chunks of Bueno and roasted nuts for crunch. It’s unapologetically indulgent.

Order your Kinder Bueno Cake in London today — with next-day delivery available across London & Surrey via WhatsApp.


Chocolate Sponge: Flour (wheat gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, cocoa, salt.

Decorations-

Kinder Bueno: Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithin (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithin (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithin (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%.

White chocolate hazelnut creme: Sugar, Sunflower Oil, Dried Skimmed MILK (15%), HAZELNUTS (nuts), Dried Whole MILK (8%), Cocoa Butter, Whey Powder (MILK), Lactose (MILK), Emulsifier (Sunflower and Soya Lecithins), Flavouring

Crushed Hazelnuts (nuts)

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A handmade chocolate and hazelnut showstopper, freshly baked to order and delivered across London & Surrey, free of charge. Our Bueno Cake takes everything you love about a Kinder Bueno bar and turns it into a full-sized celebration cake worthy of centre stage. 

Why it beats every supermarket or mass-produced Bueno-style cake:
• Freshly baked, never frozen — two layers of rich chocolate sponge
• Filled and frosted with silky vanilla Swiss meringue buttercream
• Finished with a white chocolate hazelnut crème drip, roasted hazelnuts and chunks of real Kinder Bueno
• Fully compliant allergen and ingredient labelling, printed again on delivery

Perfect as a Kinder Bueno birthday cake, Bueno-inspired dessert table centrepiece, or hazelnut lover’s dream.

From the Chef
This cake was born from pure greed — the kind where you bite into a Kinder Bueno and wish it was the size of your head. So we made it happen. Rich sponge, smooth buttercream, rivers of hazelnut crème. Then we crowned it with proper chunks of Bueno and roasted nuts for crunch. It’s unapologetically indulgent.

Order your Kinder Bueno Cake in London today — with next-day delivery available across London & Surrey via WhatsApp.


Ingredients

Chocolate Sponge: Flour (wheat gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, cocoa, salt.

Decorations-

Kinder Bueno: Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithin (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithin (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithin (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%.

White chocolate hazelnut creme: Sugar, Sunflower Oil, Dried Skimmed MILK (15%), HAZELNUTS (nuts), Dried Whole MILK (8%), Cocoa Butter, Whey Powder (MILK), Lactose (MILK), Emulsifier (Sunflower and Soya Lecithins), Flavouring

Crushed Hazelnuts (nuts)

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.