We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Size: Note the SILLY SMALL size - 2 Tier 3 & 4 inch, serving 7.
Sponges: Each tier consists of two layers of freshly baked vanilla sponge, offering classic flavour in every bite.
Frosting: The cake is frosted with smooth and silky pink vanilla Swiss meringue buttercream, adding a touch of elegance.
Decorations: Adorned with contrasting blue buttercream swirls and flourishes reminiscent of Mendl's Bakery, and finished with bright glace cherries and white chocolate crispearls, it's a feast for the eyes.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
A Wes Anderson whimsy cake. SILLY SMALL two-tiered vanilla sponge, pink and blue Swiss meringue buttercream frosting, decorated with glace cherries and white chocolate crispearls, serving 7.
Size: Note the SILLY SMALL size - 2 Tier 3 & 4 inch, serving 7.
Sponges: Each tier consists of two layers of freshly baked vanilla sponge, offering classic flavour in every bite.
Frosting: The cake is frosted with smooth and silky pink vanilla Swiss meringue buttercream, adding a touch of elegance.
Decorations: Adorned with contrasting blue buttercream swirls and flourishes reminiscent of Mendl's Bakery, and finished with bright glace cherries and white chocolate crispearls, it's a feast for the eyes.