Pina Colada Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

A tropical paradise cake. Three layers of fresh and zingy pineapple sponge layered with creamy coconut Swiss meringue buttercream will get your heart singing. But before even tasting the cake prepare to be blown away with how STUNNING it looks! Featuring a fabulously trendy fault line design with yellow and white stripes underneath and desiccated coconut over, and crowned with a bevy of gorgeous decorations - chocolate coconut, pineapple flowers, glace cocktail cherries and cocktail umbrellas (y'know, to not get caught in the rain!), and piped buttercream swirls and blossoms.

Sulphur Dioxide Allergen Sulphur Dioxide
Milk Allergen Milk
Egg Allergen Eggs
Gluten Cereals Allergen Gluten
Soya Allergen Soya

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Pineapple Sponge: Wheat Flour (gluten), Sugar, Egg, sodium bicarbonate (raising agent: E500), Pineapple, Vanilla Extract. 

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Coconut Cream, Coconut Extract, Colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110)

Decorations-

Desiccated Coconut

Glace Cherries: Cherries (contain Preservative: Sulphur Dioxide), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine

Chocolate Coconut: Dark Chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soya lecithin, natural vanilla), White Chocolate (Sugar, Cocoa butter, Whole Milk Powder, soya lecithin, Natural Vanilla Flavouring).

Pineapple Flowers: Pineapple, Colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

    Recipients

Portion Guide

Cake Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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A tropical paradise cake. Three layers of fresh and zingy pineapple sponge layered with creamy coconut Swiss meringue buttercream will get your heart singing. But before even tasting the cake prepare to be blown away with how STUNNING it looks! Featuring a fabulously trendy fault line design with yellow and white stripes underneath and desiccated coconut over, and crowned with a bevy of gorgeous decorations - chocolate coconut, pineapple flowers, glace cocktail cherries and cocktail umbrellas (y'know, to not get caught in the rain!), and piped buttercream swirls and blossoms.

Sulphur Dioxide Allergen Sulphur Dioxide
Milk Allergen Milk
Egg Allergen Eggs
Gluten Cereals Allergen Gluten
Soya Allergen Soya
Ingredients

Pineapple Sponge: Wheat Flour (gluten), Sugar, Egg, sodium bicarbonate (raising agent: E500), Pineapple, Vanilla Extract. 

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Coconut Cream, Coconut Extract, Colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110)

Decorations-

Desiccated Coconut

Glace Cherries: Cherries (contain Preservative: Sulphur Dioxide), Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine

Chocolate Coconut: Dark Chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soya lecithin, natural vanilla), White Chocolate (Sugar, Cocoa butter, Whole Milk Powder, soya lecithin, Natural Vanilla Flavouring).

Pineapple Flowers: Pineapple, Colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.