Chocolate Rainbow Birthday Cake
Chocolate Rainbow Birthday Cake Delivered to London and Surrey
Chocolate Rainbow Birthday Cake
Chocolate Rainbow Birthday Cake
Chocolate Rainbow Birthday Cake Delivered to London and Surrey

Chocolate Rainbow Birthday Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

Our Chocolate Rainbow Birthday Cake brings a burst of colour to celebrations in London and Surrey — five layers of vibrant vanilla sponge in rainbow hues, wrapped in silky Belgian chocolate Swiss meringue buttercream, topped with elegant swirls, sprinkles, and Maltesers. It’s where chocolate indulgence meets rainbow joy.

£100.00 - £277.00

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: Hand-piped swirls made with smooth Belgian chocolate Swiss meringue buttercream, sprinkles and Maltesers.

Cake Sponges: Five layers of vanilla sponge, each in a different rainbow colour: pink, yellow, green, blue, and purple.

Frosting: Filled and covered with Belgian chocolate Swiss meringue buttercream, renowned for its silky smooth texture and naturally low sugar content for the perfectly balanced flavour profile.

Cut into a great big chocolate cake, but find a rainbow inside! You would not have guessed that, and it's little surprises like these that make the ordinary extraordinary. We wanted to create a cake that’s as visually exciting as it is delicious, with the rich, smooth taste of Belgian chocolate contrasting with the bright vanilla rainbow sponges.

The Chocolate Rainbow Birthday Cake feels like a party on a plate. It’s vibrant, fun, and full of joy - each slice is a colourful surprise waiting to be discovered, with the decadent chocolate buttercream adding to the indulgence.

What sets this cake apart is the combination of smooth, rich Belgian chocolate Swiss meringue buttercream with layers of rainbow-coloured vanilla sponge. It’s not just a cake, but a full sensory experience that delights the eyes and the taste buds alike.

This cake is perfect for milestone birthdays, vibrant celebrations, or any occasion where you want to bring an extra pop of colour and fun to the table. It’s also great for chocoholics looking for something a little more exciting than the traditional birthday cake.

Don’t miss the chance to brighten up your celebration with this deliciously jazzy cake - each colourful slice is a little slice of happiness.

Sponges: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133)

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt

Decorations -

Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk ), Whey Powder (from Milk ), Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter, Sugar, Cocoa, Vanilla).

Jimmies: Sugar, Corn Starch, Hydrogenated Palm Oil, Dextrin, Soy Lecithin, Colours: E102, E110, E120, E129, E133, Glazing Agent: Shellac, Carnauba wax.

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, wheat, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support - remove before serving.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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Our Chocolate Rainbow Birthday Cake brings a burst of colour to celebrations in London and Surrey — five layers of vibrant vanilla sponge in rainbow hues, wrapped in silky Belgian chocolate Swiss meringue buttercream, topped with elegant swirls, sprinkles, and Maltesers. It’s where chocolate indulgence meets rainbow joy.

Decorations: Hand-piped swirls made with smooth Belgian chocolate Swiss meringue buttercream, sprinkles and Maltesers.

Cake Sponges: Five layers of vanilla sponge, each in a different rainbow colour: pink, yellow, green, blue, and purple.

Frosting: Filled and covered with Belgian chocolate Swiss meringue buttercream, renowned for its silky smooth texture and naturally low sugar content for the perfectly balanced flavour profile.

From the Chef

Cut into a great big chocolate cake, but find a rainbow inside! You would not have guessed that, and it's little surprises like these that make the ordinary extraordinary. We wanted to create a cake that’s as visually exciting as it is delicious, with the rich, smooth taste of Belgian chocolate contrasting with the bright vanilla rainbow sponges.

The Chocolate Rainbow Birthday Cake feels like a party on a plate. It’s vibrant, fun, and full of joy - each slice is a colourful surprise waiting to be discovered, with the decadent chocolate buttercream adding to the indulgence.

What sets this cake apart is the combination of smooth, rich Belgian chocolate Swiss meringue buttercream with layers of rainbow-coloured vanilla sponge. It’s not just a cake, but a full sensory experience that delights the eyes and the taste buds alike.

This cake is perfect for milestone birthdays, vibrant celebrations, or any occasion where you want to bring an extra pop of colour and fun to the table. It’s also great for chocoholics looking for something a little more exciting than the traditional birthday cake.

Don’t miss the chance to brighten up your celebration with this deliciously jazzy cake - each colourful slice is a little slice of happiness.

Ingredients

Sponges: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133)

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt

Decorations -

Maltesers: Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk ), Whey Powder (from Milk ), Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter, Sugar, Cocoa, Vanilla).

Jimmies: Sugar, Corn Starch, Hydrogenated Palm Oil, Dextrin, Soy Lecithin, Colours: E102, E110, E120, E129, E133, Glazing Agent: Shellac, Carnauba wax.

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, wheat, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support - remove before serving.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.