Hand-delivered across London & Surrey
A secretly colourful showstopper — our 5-layer vanilla colour-layered birthday cake is crafted for celebrations across London and Surrey. Beneath its elegant exterior lie five distinct layers of vanilla sponge in cheerful hues, baked with buttermilk for a tender, moist crumb. Frosted in our signature smooth vanilla Swiss meringue buttercream and finished with elegant hand-piped swirls, it’s as joyful to look at as it is to eat. (Yes, you still get those classic rainbow sponge layers inside!)
Decorations: Hand-piped swirls and twirls made with the smoothest ivory vanilla Swiss meringue buttercream, finished for that perfect birthday moment.
Cake Sponges: Five fluffy vanilla sponge layers in a colourful sequence — pink, yellow, green, blue, and purple — a playful burst of colour in every slice.
Frosting: Our signature vanilla Swiss meringue buttercream, celebrated for its silky smooth texture and naturally lower sugar content, pairing perfectly with the light vanilla sponge.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
A secretly colourful showstopper — our 5-layer vanilla colour-layered birthday cake is crafted for celebrations across London and Surrey. Beneath its elegant exterior lie five distinct layers of vanilla sponge in cheerful hues, baked with buttermilk for a tender, moist crumb. Frosted in our signature smooth vanilla Swiss meringue buttercream and finished with elegant hand-piped swirls, it’s as joyful to look at as it is to eat. (Yes, you still get those classic rainbow sponge layers inside!)
Decorations: Hand-piped swirls and twirls made with the smoothest ivory vanilla Swiss meringue buttercream, finished for that perfect birthday moment.
Cake Sponges: Five fluffy vanilla sponge layers in a colourful sequence — pink, yellow, green, blue, and purple — a playful burst of colour in every slice.
Frosting: Our signature vanilla Swiss meringue buttercream, celebrated for its silky smooth texture and naturally lower sugar content, pairing perfectly with the light vanilla sponge.
