Rustic-Chic Macarons and Pearls Vintage Wedding Cake

Hand-delivered across London & Surrey

Indulge in a rustic yet posh wedding cake with a shabby-chic vintage charm. This cake is adorned with delicious macarons, gold or silver pearls, and candied popcorn, making it perfect for couples who love the vintage theme. The semi-naked Swiss meringue buttercream covers the tall tiers of layered vanilla sponges to give the cake a modern touch. 

Complimentary delivery included, with live tracking and perfection guaranteed.

Pick the perfect tiered-size vintage wedding cake for your wedding in London, or further afield, and personalise it by adding a message with your names and date on a chocolate plaque. Fancy changing the colours and flavours of the macarons to say Ivory and Pink? Just drop us a line and we'll make that happen.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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Indulge in a rustic yet posh wedding cake with a shabby-chic vintage charm. This cake is adorned with delicious macarons, gold or silver pearls, and candied popcorn, making it perfect for couples who love the vintage theme. The semi-naked Swiss meringue buttercream covers the tall tiers of layered vanilla sponges to give the cake a modern touch. 

Pick the perfect tiered-size vintage wedding cake for your wedding in London, or further afield, and personalise it by adding a message with your names and date on a chocolate plaque. Fancy changing the colours and flavours of the macarons to say Ivory and Pink? Just drop us a line and we'll make that happen.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.