We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
IN-STOCK - LONDON & SURREY - FREE DELIVERY
A Bridgerton-inspired wedding cake, with a touch of impossibly pretty pink. Luxurious vanilla wedding cake. Two freshly baked vanilla sponge layers on each tier. Intricately piped with classic buttercream designs, studded with white chocolate pearls. Frosted with pink vanilla Swiss meringue buttercream between each layer, customisable upon enquiry for extra cost.
Gluten
Milk
Eggs
Soya
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
You, your other half, along with all your guests will be left wowed by not only its stunning, luxurious and impeccable design but also it's delicious, soft vanilla sponge and silky smooth buttercream's more-ish taste.
Decorations: Intricate classic buttercream piping and studded with white chocolate pearls.
Cake Sponges: Two freshly baked vanilla sponge layers on each tier. You can customise the sponge flavours on the tiers for an extra cost upon enquiry.
Frosting: Pink vanilla Swiss meringue buttercream sandwiched between each cake sponge layer.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
A Bridgerton-inspired wedding cake, with a touch of impossibly pretty pink. Luxurious vanilla wedding cake. Two freshly baked vanilla sponge layers on each tier. Intricately piped with classic buttercream designs, studded with white chocolate pearls. Frosted with pink vanilla Swiss meringue buttercream between each layer, customisable upon enquiry for extra cost.
Gluten
Milk
Eggs
Soya
You, your other half, along with all your guests will be left wowed by not only its stunning, luxurious and impeccable design but also it's delicious, soft vanilla sponge and silky smooth buttercream's more-ish taste.
Decorations: Intricate classic buttercream piping and studded with white chocolate pearls.
Cake Sponges: Two freshly baked vanilla sponge layers on each tier. You can customise the sponge flavours on the tiers for an extra cost upon enquiry.
Frosting: Pink vanilla Swiss meringue buttercream sandwiched between each cake sponge layer.