We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
This is definitely the prettiest pink wedding cake we’ve ever made!
Decorations: Macarons, baked buttermilk doughnuts, chocolate pearls, candied popcorn and buttercream flowers bring the cake to life and to the world of pink.
Cake Sponges: Layers upon layers of vanilla sponges smoothly covered in a silky meringue buttercream.
Frosting & Glaze: The pink and white stripes are made from our signature Swiss Meringue Buttercream. The drip gracefully falling over the cake is made with a very high-quality chocolate from Belgium.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Get ready to fall in love with our prettiest pink wedding cake, crafted to perfection with layers of vanilla sponge and silky meringue buttercream. Adorned with a delightful array of decorations, including macarons, baked buttermilk doughnuts, chocolate pearls, candied popcorn, and buttercream flowers, this cake will transport you to a magical world of pink. At Anges de Sucre, we take pride in using only the highest quality ingredients to create our signature Swiss Meringue Buttercream frosting and glaze, resulting in mesmerising pink and white stripes. And, for the perfect finishing touch, our chocolate drip is made with the finest Belgian chocolate.
This is definitely the prettiest pink wedding cake we’ve ever made!
Decorations: Macarons, baked buttermilk doughnuts, chocolate pearls, candied popcorn and buttercream flowers bring the cake to life and to the world of pink.
Cake Sponges: Layers upon layers of vanilla sponges smoothly covered in a silky meringue buttercream.
Frosting & Glaze: The pink and white stripes are made from our signature Swiss Meringue Buttercream. The drip gracefully falling over the cake is made with a very high-quality chocolate from Belgium.