Malteser Cake London Surrey Berkshire
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Malteser Cake

Hand-delivered across London & Surrey

A decadent milk-chocolate cake. Two luxuriously soft chocolate sponge layers. Finished with malty Swiss meringue buttercream, topped with a halo of whole Maltesers and a sprinkling of crushed Maltesers for texture and visual appeal.

Egg Allergen Egg
Milk Allergen Milk
Gluten Cereals Allergen Gluten Cereals
£70.00 - £799.00

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Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: This cake doesn't hold back on the Malteser magic. It boasts a creative halo of whole Maltesers atop, accompanied by a generous sprinkling of crushed Maltesers, creating a delightful texture contrast and an impressive visual appeal.

Cake Sponges: At its heart, the cake features two luxuriously soft chocolate sponges, offering a complimentary base flavour. 

Frosting: Sandwiching these layers is a malty Swiss meringue buttercream, wonderfully creamy and beautifully balancing the chocolate and malt flavours.

If you've got a soft spot for Maltesers, this cake is definitely your cup of tea!

Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggs, milk, sunflower oil, cocoa powder, coffee, golden syrup 

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, malted drink powder (Barley Malt Extract (73%) , Milk Serum Concentrate , Fat-Reduced Cocoa Powder (8%) , Minerals (Calcium, Magnesium, Iron, Zinc) , Sugar , Rapeseed Oil , Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin) ), cocoa powder

Decorations-

Maltesers: Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter , Sugar, Cocoa, Vanilla

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A decadent milk-chocolate cake. Two luxuriously soft chocolate sponge layers. Finished with malty Swiss meringue buttercream, topped with a halo of whole Maltesers and a sprinkling of crushed Maltesers for texture and visual appeal.

Egg Allergen Egg
Milk Allergen Milk
Gluten Cereals Allergen Gluten Cereals

Decorations: This cake doesn't hold back on the Malteser magic. It boasts a creative halo of whole Maltesers atop, accompanied by a generous sprinkling of crushed Maltesers, creating a delightful texture contrast and an impressive visual appeal.

Cake Sponges: At its heart, the cake features two luxuriously soft chocolate sponges, offering a complimentary base flavour. 

Frosting: Sandwiching these layers is a malty Swiss meringue buttercream, wonderfully creamy and beautifully balancing the chocolate and malt flavours.

If you've got a soft spot for Maltesers, this cake is definitely your cup of tea!

Ingredients

Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggs, milk, sunflower oil, cocoa powder, coffee, golden syrup 

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, malted drink powder (Barley Malt Extract (73%) , Milk Serum Concentrate , Fat-Reduced Cocoa Powder (8%) , Minerals (Calcium, Magnesium, Iron, Zinc) , Sugar , Rapeseed Oil , Vitamins (C, E, Niacin, A, Pantothenic Acid, B12, B6, B2, B1, Folic Acid, Biotin) ), cocoa powder

Decorations-

Maltesers: Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter , Sugar, Cocoa, Vanilla

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.