Decorations: Decorated with exquisitely hand-piped vanilla buttercream details that create a charming vintage look. Crowned with mouth-watering glace cherries for a classic appeal.
Cake Sponges: At its heart are two layers of freshly baked lemon sponge, zesty and moist, each layer infusing the cake with a vibrant lemon flavour that's both refreshing and indulgent.
Frosting: These delightful sponges are complemented by a silky smooth yellow vanilla Swiss meringue buttercream. This luscious frosting adds a creamy texture and a subtle sweetness, perfectly balancing the tangy lemon.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
A zesty vintage cake. Two zesty and moist lemon sponge layers, infusing vibrant tangy flavour. Finished with silky smooth yellow vanilla Swiss meringue buttercream and hand-piped vintage details, crowned with glace cherries."
Decorations: Decorated with exquisitely hand-piped vanilla buttercream details that create a charming vintage look. Crowned with mouth-watering glace cherries for a classic appeal.
Cake Sponges: At its heart are two layers of freshly baked lemon sponge, zesty and moist, each layer infusing the cake with a vibrant lemon flavour that's both refreshing and indulgent.
Frosting: These delightful sponges are complemented by a silky smooth yellow vanilla Swiss meringue buttercream. This luscious frosting adds a creamy texture and a subtle sweetness, perfectly balancing the tangy lemon.