Floral Flush Buttercream Cake to Buy
Floral Flush Buttercream Cake 2 Tier
Floral Flush Buttercream Cake and Cupcakes
Floral Flush Buttercream Cake to Buy
Floral Flush Buttercream Cake 2 Tier
Floral Flush Buttercream Cake and Cupcakes

Floral Flush Buttercream Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

A blossoming floral cake. Luxurious chocolate sponge layers, embraced by pastel Swiss meringue buttercream. Finished with meticulously piped buttercream florals.

£85.00 - £943.00

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: The cake is adorned with beautifully piped Swiss meringue buttercream in pastel colours, crafted into a lush floral finish.

Cake Sponges:  Two rich chocolate sponge layers.

This cake was inspired by the pastel prettiness of a spring garden in full bloom. The delicate buttercream swirls are an abstract interpretation of what you'd stumble upon in a peaceful meadow, making it almost too lovely to eat - almost!

The Floral Flush Buttercream Cake unboxes feelings of calm, serenity, and joy. It’s a celebration of nature's beauty, bringing a sense of freshness and tranquility to any gathering, as if you've invited spring itself to your party.

What makes this cake stand out is the craftsmanship that goes into every piped swirl. Each buttercream swirl is carefully piped by hand, making no two cakes exactly the same. It’s a true work of art, meant to be admired before it’s devoured.

Perfect for weddings, garden parties, or Mother’s Day, this cake brings a floral elegance that’s sure to impress. It’s also ideal for anyone who appreciates fine detail and delicate beauty.

If you're looking for a cake that brings a touch of nature’s beauty to the table, the Floral Flush Buttercream Cake is the perfect choice.

Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133).

 

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

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Portion Guide

Cake Delivery
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Cake Care

Cake Care

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

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FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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A blossoming floral cake. Luxurious chocolate sponge layers, embraced by pastel Swiss meringue buttercream. Finished with meticulously piped buttercream florals.

Decorations: The cake is adorned with beautifully piped Swiss meringue buttercream in pastel colours, crafted into a lush floral finish.

Cake Sponges:  Two rich chocolate sponge layers.

From the Chef

This cake was inspired by the pastel prettiness of a spring garden in full bloom. The delicate buttercream swirls are an abstract interpretation of what you'd stumble upon in a peaceful meadow, making it almost too lovely to eat - almost!

The Floral Flush Buttercream Cake unboxes feelings of calm, serenity, and joy. It’s a celebration of nature's beauty, bringing a sense of freshness and tranquility to any gathering, as if you've invited spring itself to your party.

What makes this cake stand out is the craftsmanship that goes into every piped swirl. Each buttercream swirl is carefully piped by hand, making no two cakes exactly the same. It’s a true work of art, meant to be admired before it’s devoured.

Perfect for weddings, garden parties, or Mother’s Day, this cake brings a floral elegance that’s sure to impress. It’s also ideal for anyone who appreciates fine detail and delicate beauty.

If you're looking for a cake that brings a touch of nature’s beauty to the table, the Floral Flush Buttercream Cake is the perfect choice.

Ingredients

Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133).

 

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.