Champagne Party Unicorn Cake - London and Surrey
Champagne Party Unicorn Birthday Cake Delivery London
Champagne Party Unicorn Birthday Cake Delivery Surrey

Champagne Unicorn Party Cake

£300.00 - £2,147.00

Hand-delivered across London & Surrey

The perfect party cake for a party-loving queen who loves champagne, bubbles, dressing up and cake! 

Layers of vanilla sponge, decorated with pink Swiss meringue buttercream, a chocolate champagne bottle, chocolate bubbles and a party unicorn. 

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations

Decorated with swirls of buttercream, a chocolate champagne bottle, chocolate bubbles, sprinkles and a hand-modelled party unicorn.

Sponges

Three moist and fluffy layers of vanilla sponge.

Frosting

Frosted with pink Swiss meringue buttercream.

This cake was inspired by me, myself, and I! My 40th birthday had to have a cake that included champagne, bubbles, and a good time, including a unicorn self-portrait—all the essentials, really. And it needed to be executed in a luxurious and high-quality manner without taking itself too seriously. I think we've ticked all those boxes.

The Champagne Unicorn Party Cake is full of pure party spirit. With layers of fluffy vanilla sponge, pink Swiss meringue buttercream, and playful decorations like a chocolate champagne bottle, bubbles, and a partied-out unicorn, this cake is made to bring fun to the party.

What makes this cake truly special is its high-end finish without being serious. The chocolate champagne bottle and bubbles add a touch of elegance, while the hand-modelled party unicorn brings a playful vibe.

This cake is perfect for birthdays, bachelorette parties, hen dos, bridal showers, or any celebration where you want to go all out. It’s designed for those who love dressing up, popping champagne, and celebrating life’s best moments in style. And who doesn't want to do that?

Celebrate like a queen with the Champagne Unicorn Party Cake. With its fun decorations, luxurious flavours, and vibrant design, this cake is the ultimate party jawdropper!

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129).

Decorations

Chocolate bottle: white chocolate (milk, soya lecithin), oil-based colouring PINK (Glycerol E422, Lecithin E322, Colour: E171, E120), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104).

Chocolate spheres: white chocolate (milk, soya lecithin), pearl lustre [E943a (Butane), E943b (Isobutane), E944 (Propane), Ethyl Alcohol, E555/E171, Aroma].

Sprinkles: Sugar, Colour: (Titanium Dioxide - E171), Starch (WHEAT, Corn), Glazing Agent: (Shellac – E904), Glucose Syrup, Vegetable Oil (Coconut, Rapeseed).

Fondant Cake Toppers: Fondant [(Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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The perfect party cake for a party-loving queen who loves champagne, bubbles, dressing up and cake! 

Layers of vanilla sponge, decorated with pink Swiss meringue buttercream, a chocolate champagne bottle, chocolate bubbles and a party unicorn. 

Decorations

Decorated with swirls of buttercream, a chocolate champagne bottle, chocolate bubbles, sprinkles and a hand-modelled party unicorn.

Sponges

Three moist and fluffy layers of vanilla sponge.

Frosting

Frosted with pink Swiss meringue buttercream.

From the Chef

This cake was inspired by me, myself, and I! My 40th birthday had to have a cake that included champagne, bubbles, and a good time, including a unicorn self-portrait—all the essentials, really. And it needed to be executed in a luxurious and high-quality manner without taking itself too seriously. I think we've ticked all those boxes.

The Champagne Unicorn Party Cake is full of pure party spirit. With layers of fluffy vanilla sponge, pink Swiss meringue buttercream, and playful decorations like a chocolate champagne bottle, bubbles, and a partied-out unicorn, this cake is made to bring fun to the party.

What makes this cake truly special is its high-end finish without being serious. The chocolate champagne bottle and bubbles add a touch of elegance, while the hand-modelled party unicorn brings a playful vibe.

This cake is perfect for birthdays, bachelorette parties, hen dos, bridal showers, or any celebration where you want to go all out. It’s designed for those who love dressing up, popping champagne, and celebrating life’s best moments in style. And who doesn't want to do that?

Celebrate like a queen with the Champagne Unicorn Party Cake. With its fun decorations, luxurious flavours, and vibrant design, this cake is the ultimate party jawdropper!

Ingredients

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129).

Decorations

Chocolate bottle: white chocolate (milk, soya lecithin), oil-based colouring PINK (Glycerol E422, Lecithin E322, Colour: E171, E120), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104).

Chocolate spheres: white chocolate (milk, soya lecithin), pearl lustre [E943a (Butane), E943b (Isobutane), E944 (Propane), Ethyl Alcohol, E555/E171, Aroma].

Sprinkles: Sugar, Colour: (Titanium Dioxide - E171), Starch (WHEAT, Corn), Glazing Agent: (Shellac – E904), Glucose Syrup, Vegetable Oil (Coconut, Rapeseed).

Fondant Cake Toppers: Fondant [(Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.