We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Decorations: Elegantly garnished with both whole and crushed walnuts to provide a rustic charm and a delightful texture.
Cake Sponges: Layers of light, moist carrot sponge, perfectly complemented by the nuttiness of walnuts.
Frosting: Wrapped in a rich, velvety vanilla Swiss meringue buttercream frosting, it provides a luxuriously smooth finish.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.
Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.
Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.
Rustic elegance in a cake. Moist carrot sponge with crunchy walnuts, enveloped in smooth vanilla Swiss meringue buttercream, elegantly garnished with whole and crushed walnuts.
Decorations: Elegantly garnished with both whole and crushed walnuts to provide a rustic charm and a delightful texture.
Cake Sponges: Layers of light, moist carrot sponge, perfectly complemented by the nuttiness of walnuts.
Frosting: Wrapped in a rich, velvety vanilla Swiss meringue buttercream frosting, it provides a luxuriously smooth finish.