Best Carrot Cake in London Delivered
Best Carrot Cake Surrey Delivery
Carrot Cake Design
Carrot Cake Delivery London and Surrey
Carrot Cake Delivered London and Surrey

Carrot Cake

£100.00 - £1,375.00 £0.00

Hand-delivered across London & Surrey

Our Carrot Cake is a timeless classic with a luxury finish. Three layers of moist, zesty sponge, lightly spiced with cinnamon and nutmeg, are filled and frosted with silky vanilla Swiss meringue buttercream. Hand-piped buttercream carrots decorate the top, each one unique. Crafted by a Michelin-trained chef and delivered complimentary across London and Surrey.

Complimentary delivery included, with live tracking and perfection guaranteed.

Hand-Piped Carrot Cake Perfection

Every cake is decorated entirely in Swiss meringue buttercream — no sugarpaste shortcuts. Each carrot is piped by hand, making every design one of a kind. Combined with a spiced sponge baked in small batches, this cake brings both comfort and refinement.

A Centrepiece for Every Celebration

A cuter-than-cute showstopper for birthdays, anniversaries, office gatherings, or intimate dinners. Whether enjoyed at a London celebration or a Surrey family table, this Carrot Cake brings warmth, character, and plenty of compliments all year round.

FAQs

Do you deliver this cake to Surrey as well as London?
Yes — delivery is complimentary across both regions, always arriving fresh and in perfect condition.

Is this cake suitable for birthdays and gatherings?
Absolutely. Its playful decoration and spiced sponge make it a favourite for birthdays, anniversaries, and celebratory occasions.

What makes this carrot cake different?
Unlike supermarket versions, ours is finished entirely with Swiss meringue buttercream. Each carrot is hand-piped by a skilled chef, giving the cake a luxury finish and taste that stands apart.

Sponge:

Carrot - Flour (wheat, gluten), sugar, egg , milk, buttermilk (milk), yoghurt (milk), carrot sunflower and rapeseed oil, baking powder, vanilla extract, orange zest, salt, cinnamon, nutmeg.

Vanilla - Flour (wheat, gluten), sugar, egg , milk, buttermilk (milk), yoghurt (milk), sunflower and rapeseed oil, baking powder, vanilla extract, salt.

Chocolate - Flour (wheat gluten), sugar, egg, milk, cocoa, sunflower and rapeseed oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Lemon - Flour (wheat , gluten), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil and rapeseed oil, baking powder, lemon zest, lemon juice, natural lemon flavouring with other natural flavourings, vanilla extract, salt.

Red Velvet - Wheat flour (gluten), eggs, milk, buttermilk (milk), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, cocoa powder, colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Cookies & Cream -Wheat flour ( gluten ), eggs , milk , buttermilk ( milk ), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, Oreo [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Black (Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104), 

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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Our Carrot Cake is a timeless classic with a luxury finish. Three layers of moist, zesty sponge, lightly spiced with cinnamon and nutmeg, are filled and frosted with silky vanilla Swiss meringue buttercream. Hand-piped buttercream carrots decorate the top, each one unique. Crafted by a Michelin-trained chef and delivered complimentary across London and Surrey.

Hand-Piped Carrot Cake Perfection

Every cake is decorated entirely in Swiss meringue buttercream — no sugarpaste shortcuts. Each carrot is piped by hand, making every design one of a kind. Combined with a spiced sponge baked in small batches, this cake brings both comfort and refinement.

A Centrepiece for Every Celebration

A cuter-than-cute showstopper for birthdays, anniversaries, office gatherings, or intimate dinners. Whether enjoyed at a London celebration or a Surrey family table, this Carrot Cake brings warmth, character, and plenty of compliments all year round.

FAQs

Do you deliver this cake to Surrey as well as London?
Yes — delivery is complimentary across both regions, always arriving fresh and in perfect condition.

Is this cake suitable for birthdays and gatherings?
Absolutely. Its playful decoration and spiced sponge make it a favourite for birthdays, anniversaries, and celebratory occasions.

What makes this carrot cake different?
Unlike supermarket versions, ours is finished entirely with Swiss meringue buttercream. Each carrot is hand-piped by a skilled chef, giving the cake a luxury finish and taste that stands apart.

Ingredients

Sponge:

Carrot - Flour (wheat, gluten), sugar, egg , milk, buttermilk (milk), yoghurt (milk), carrot sunflower and rapeseed oil, baking powder, vanilla extract, orange zest, salt, cinnamon, nutmeg.

Vanilla - Flour (wheat, gluten), sugar, egg , milk, buttermilk (milk), yoghurt (milk), sunflower and rapeseed oil, baking powder, vanilla extract, salt.

Chocolate - Flour (wheat gluten), sugar, egg, milk, cocoa, sunflower and rapeseed oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Lemon - Flour (wheat , gluten), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil and rapeseed oil, baking powder, lemon zest, lemon juice, natural lemon flavouring with other natural flavourings, vanilla extract, salt.

Red Velvet - Wheat flour (gluten), eggs, milk, buttermilk (milk), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, cocoa powder, colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Cookies & Cream -Wheat flour ( gluten ), eggs , milk , buttermilk ( milk ), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, Oreo [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Black (Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104), 

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.