Taking inspiration from the most notorious of sin cities, Las Vegas, we've done away with the obvious debauchery, and kept it classy yet wild in our typical Anges style.
The Sponges: Three freshly baked layers of red velvet sponges
The Frosting: Sandwiched with vanilla Swiss meringue buttercream and finished in a red and white stripes buttercream style.
Decorations: Glazed in dark chocolate ganache drips and decorated with a big bling Viva Las Vegas sign, chocolate covered Oreo poker chips, white chocolate crisp pearls and a totally rigged deck of fondant playing cards.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
A lavishly Las-Vegas cake. Lush red velvet sponges encased and decorated with creamy vanilla Swiss meringue buttercream, in red and white stripes. Finished with dark chocolate ganache drips, a 'Viva Las Vegas' sign (personalise), chocolate-coated Oreo poker chips, white chocolate crisp pearls, and a cleverly crafted deck of fondant playing cards.
Taking inspiration from the most notorious of sin cities, Las Vegas, we've done away with the obvious debauchery, and kept it classy yet wild in our typical Anges style.
The Sponges: Three freshly baked layers of red velvet sponges
The Frosting: Sandwiched with vanilla Swiss meringue buttercream and finished in a red and white stripes buttercream style.
Decorations: Glazed in dark chocolate ganache drips and decorated with a big bling Viva Las Vegas sign, chocolate covered Oreo poker chips, white chocolate crisp pearls and a totally rigged deck of fondant playing cards.