Pink Sweetheart Cake Freshly Baked
Pink Sweetheart Cake London Surrey Berkshire
Pink Sweetheart Cake to Buy
Pink Sweetheart Cake Near Me
Pink Sweetheart Cake
Pink Sweetheart Cake Freshly Baked
Pink Sweetheart Cake London Surrey Berkshire
Pink Sweetheart Cake to Buy
Pink Sweetheart Cake Near Me
Pink Sweetheart Cake

Pink Sweetheart Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

An all-time customer favourite. Three layers of vanilla sponges. Decorated with glazed buttermilk doughnuts, macarons, chocolate pearls, candied popcorn, and piped buttercream flowers. Frosted in smooth pink and white striped Swiss meringue buttercream. Finished with a signature Belgian chocolate drip.

£150.00 - £1,577.00

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decorations: Decorated with glazed baked buttermilk doughnuts, macarons, chocolate pearls, candied popcorn and piped buttercream flowers.

The Sponges: Three layers of vanilla sponges. Classic!

The Frosting: Smooth and silky Swiss meringue buttercream in pink and white stripes. Finished with our signature Belgian chocolate drip.

This cake was inspired by all things sweet and pink, designed for the true girly girls. If Barbie was to have a birthday cake, this would be it.

Just looking at the Pink Sweetheart Cake makes you feel cheery, warm, and fuzzy, and it's perfect for those who want to celebrate life’s sweetest moments with unapologetic girly-glam and romance.

Elegant and playful, what makes this cake truly special is its beautifully striped Swiss meringue buttercream design, the delicate shades of pink, and a whole host of treats including doughnuts, macarons, and popcorn. It’s a cake that says ‘I love you’ in every bite.

Perfect for girly birthdays, weddings, romantic celebrations, or anyone who adores the colour pink and all things sweet. It’s also great for Valentine’s Day or as a surprise gift for someone special.

This cake looks amazing in all sizes, so whether it's a small celebration or a large bash, grab this cake to make sure you have a delicious jaw-dropping showpiece as the centre of attention.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129)

Glaze: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soyalecithin, natural vanilla], butter (milk).

Decorations:

Macarons: Icing sugar, almonds (nuts), sugar, butter (milk), egg white, raspberry, tonka bean extract, Strawberry compound (flavouring substances, glucose syrup, invert sugar syrup, strawberries, vegetable extracts (carrots, red beet), modified starch, ethyl alcohol, citric acid, maltodextrin)

Candied popcorn: Popped maize, Rapeseed Oil , Salt , Emulsifier (Sunflower Lecithins), cream (milk), invert sugar syrup, sugar, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129) 

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, white chocolate (milk, soya lecithin), double cream (milk), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)]

Buttercream Flowers: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129).

Strawberry crispearls: Sugar, Cocoa fat, Whole milk powder, Whey powder (milk), Emulsifier; Soya lecithin, Natural and artificial flavour, Cochineal extract colour, Natural vanilla flavour, Crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), sodium bicarbonate, salt, cocoa fat, natural flavour), glucose syrup, sugar, confectioners glaze (arabic gum), vegetable fat (palm, kernal, coconut), modified corn starch added as glazing agents).

 

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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An all-time customer favourite. Three layers of vanilla sponges. Decorated with glazed buttermilk doughnuts, macarons, chocolate pearls, candied popcorn, and piped buttercream flowers. Frosted in smooth pink and white striped Swiss meringue buttercream. Finished with a signature Belgian chocolate drip.

Decorations: Decorated with glazed baked buttermilk doughnuts, macarons, chocolate pearls, candied popcorn and piped buttercream flowers.

The Sponges: Three layers of vanilla sponges. Classic!

The Frosting: Smooth and silky Swiss meringue buttercream in pink and white stripes. Finished with our signature Belgian chocolate drip.

From the Chef

This cake was inspired by all things sweet and pink, designed for the true girly girls. If Barbie was to have a birthday cake, this would be it.

Just looking at the Pink Sweetheart Cake makes you feel cheery, warm, and fuzzy, and it's perfect for those who want to celebrate life’s sweetest moments with unapologetic girly-glam and romance.

Elegant and playful, what makes this cake truly special is its beautifully striped Swiss meringue buttercream design, the delicate shades of pink, and a whole host of treats including doughnuts, macarons, and popcorn. It’s a cake that says ‘I love you’ in every bite.

Perfect for girly birthdays, weddings, romantic celebrations, or anyone who adores the colour pink and all things sweet. It’s also great for Valentine’s Day or as a surprise gift for someone special.

This cake looks amazing in all sizes, so whether it's a small celebration or a large bash, grab this cake to make sure you have a delicious jaw-dropping showpiece as the centre of attention.

Ingredients

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129)

Glaze: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soyalecithin, natural vanilla], butter (milk).

Decorations:

Macarons: Icing sugar, almonds (nuts), sugar, butter (milk), egg white, raspberry, tonka bean extract, Strawberry compound (flavouring substances, glucose syrup, invert sugar syrup, strawberries, vegetable extracts (carrots, red beet), modified starch, ethyl alcohol, citric acid, maltodextrin)

Candied popcorn: Popped maize, Rapeseed Oil , Salt , Emulsifier (Sunflower Lecithins), cream (milk), invert sugar syrup, sugar, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129) 

Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, white chocolate (milk, soya lecithin), double cream (milk), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)]

Buttercream Flowers: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129).

Strawberry crispearls: Sugar, Cocoa fat, Whole milk powder, Whey powder (milk), Emulsifier; Soya lecithin, Natural and artificial flavour, Cochineal extract colour, Natural vanilla flavour, Crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), sodium bicarbonate, salt, cocoa fat, natural flavour), glucose syrup, sugar, confectioners glaze (arabic gum), vegetable fat (palm, kernal, coconut), modified corn starch added as glazing agents).

 

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.