Decorations: Topped with vibrant cherries for a tart, nostalgic touch and elegant buttercream piping. Heart-shaped jam biscuits add whimsy and a sweet contrast.
Frosting: Enveloped in luxurious, low-sugar vanilla buttercream, applied artfully for a flawless and indulgent finish.
Sponges: Two golden, airy layers, the essence of simple sophistication.
Filling: A harmonious blend of smooth cream and fresh strawberry jam, creating a delightful contrast.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.
Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.
A nostalgic vintage vanilla jam cake. Two golden layers of airy sponge frosted with [naturally] low-sugar vanilla buttercream. Topped with vibrant cherries, heart-shaped jam biscuits, and elegant buttercream piping.
Decorations: Topped with vibrant cherries for a tart, nostalgic touch and elegant buttercream piping. Heart-shaped jam biscuits add whimsy and a sweet contrast.
Frosting: Enveloped in luxurious, low-sugar vanilla buttercream, applied artfully for a flawless and indulgent finish.
Sponges: Two golden, airy layers, the essence of simple sophistication.
Filling: A harmonious blend of smooth cream and fresh strawberry jam, creating a delightful contrast.