Buttercream vs Fondant Wedding Cakes
When choosing the type of wedding cake you want, one of the first things you’ll need to decide is whether you’re a buttercream or fondant kinda person. Now...
Read articleRecipes · craft · commissions · kitchen notes
The World of Anges
The World of Anges
Recipes, cake craft, commissions and honest notes from Reshmi Bennett’s kitchen.
5 Wedding Cake Trends to Avoid
If you’re getting married this year, you’ll have come across at least one article gleefully rounding up the top wedding cake trends for the year. The wedding industry...
Read article
Bespoke Wedding Cake Or Signature Wedding Cake?
A practical guide to choosing between an Anges de Sucre signature wedding cake and a fully bespoke private commission.
Read article
Breaking Down the Price Tag: Why Custom Wedding Cakes Are Expensive
A clear guide to the design time, skilled labour, structure, ingredients and delivery planning behind the price of a professionally made wedding cake.
Read article
Custom Wedding Cake Case Study In London
Custom Wedding Cake Case Study This London wedding cake is a useful example of custom rather than bespoke work: the couple began with an existing Anges de Sucre...
Read article
My Best Friend's Wedding Cake
The best thing that ever happened to me? As sappy as it sounds, it was meeting the love of my life through my best friend, which then led...
Read article
Croquembouche Cake - The Horn of the Unicorn
How a collapsed five-tier wedding cake led to the creation of the Horn of the Unicorn, an all-cake croquembouche built with sponge, choux pastry, macarons and proper internal...
Read article
Inspiration: A Lavender Field Love Shoot
Indulge in timeless romance with our Lavender Fields collection and heart macarons.
Read article