Tiramisu Coffee Cake - London and Surrey
Tiramisu Coffee Cake Delivered
Tiramisu Coffee Cake Near Me
Tiramisu Coffee Cake Illustration
Tiramisu Coffee Cake - London and Surrey
Tiramisu Coffee Cake Delivered
Tiramisu Coffee Cake Near Me
Tiramisu Coffee Cake Illustration

Tiramisu Coffee Cake

IN-STOCK - LONDON & SURREY - FREE DELIVERY

An elegantly flavourful cake. Every layer marries rich coffee sponge with a touch of chocolate elegance and vanilla sweetness. Finished with macarons, coffee curls and Savoiardi sponge fingers.

£140.00 - £1,424.00

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Our Guarantee

We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.

Decoration: Decorated with a Belgian chocolate glaze, chocolate macarons, and coffee curls. Finished off with chocolate glazed Savoiardi sponge fingers (alcohol-free).

Sponges: Smooth and rich coffee flavoured of course!

Frosting: Finger-licking good vanilla Swiss meringue buttercream in a semi-naked style.

From the Chef

I cannot resist a good tiramisu at the end of a meal at any Italian restaurant. That little pick-me-up, combining sweet with the bitterness of coffee, is my Achilles' heel. This cake captures the essence of one of my favourite desserts but without the alcohol, making it more inclusive for those who avoid alcohol.

The Tiramisu Coffee Cake gives a sense of indulgence and comfort, like sitting in your favourite café with a perfect cup of coffee. But better, because it's cake.

What makes this cake special are its layers of dark roasted espresso coffee-infused sponge, paired with light Swiss meringue buttercream and a glossy drip of Callebaut Belgian chocolate ganache. The chocolate and hazelnut savoiardi biscuits (perfect to dunk into a cuppa) and macarons are what make it a bit more indulgent.

Perfect for coffee lovers, intimate gatherings, or as a sophisticated dessert for a dinner party. It’s also ideal for anyone who enjoys the finer things in life, especially when coffee is involved! If you’re looking for a cake that’s rich and not overly sweet, you can't go wrong with choosing this.

Coffee Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, coffee granules (Soluble Coffee, Roast and Ground Coffee), baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations -

Chocolate drip: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Wafer Curls: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Rapeseed Oil, Dried Whole Milk, Salt, Emulsifier: Soya Lecithin, Colour: Plain Caramel, Chocolate Flavour Lining: Sugar, Palm Kernel Oil, Fat Reduced Cocoa Powder, Whey Powder (from Milk), Dried Skimmed Milk, Emulsifier: Soya Lecithin, Flavouring.

Savoiardi Fingers: Sugar, Wheat Flour, Pasteurised Whole Egg, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Flavouring.

Crushed Hazelnuts (nuts)

Crushed Walnuts (nuts)

Macarons: Icing Sugar, Almonds (Nuts), Sugar, Egg White, Cocoa powder, Dark Chocolate [(min cocoa 53.8%), sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla)].

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

We deliver freshly baked cakes across London and Surrey every Tuesday, Thursday, Friday, and Saturday between 8 am and 5 pm. On the morning of delivery, you’ll get live tracking so you know exactly when your cake will arrive. Delivery is always free.

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

Use our cake portion guide to choose the perfect size for your celebration. Whether you need a small cake for 8 guests or a grand 4-tier cake serving over 80, our sizes ensure everyone gets a generous slice.

  • 1 Tier – 6 inch cake – serves up to 8 people
  • 1 Tier – 8 inch cake – serves up to 14 people
  • 1 Tier – 10 inch cake – serves up to 21 people
  • 1 Tier – 12 inch cake – serves up to 28 people
  • 2 Tier – 6 & 8 inch cakes – serves up to 22 people
  • 2 Tier – 8 & 10 inch cakes – serves up to 35 people
  • 2 Tier – 10 & 12 inch cakes – serves up to 49 people
  • 3 Tier – 6, 8 & 10 inch cakes – serves up to 43 people
  • 3 Tier – 8, 10 & 12 inch cakes – serves up to 63 people
  • 4 Tier – 8, 10, 12 & 14 inch cakes – serves up to 84 people

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

FAQs

We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.

We deliver on Tuesdays, Thursdays, Fridays and Saturdays between 8 am – 5 pm. Order by 4 pm the day before for next-day delivery. You’ll get live tracking on the morning of delivery.

Yes — we offer complimentary delivery to all London and Surrey addresses.

Most cakes stay fresh for 5 days from delivery. Wrap the box in cling film and store in the fridge if not serving the same day. Bring to room temperature for 3 hours before serving.

We offer a Better-Than-Risk-Free Guarantee — if you don’t love your cake, hand it back to our driver for a full refund.

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An elegantly flavourful cake. Every layer marries rich coffee sponge with a touch of chocolate elegance and vanilla sweetness. Finished with macarons, coffee curls and Savoiardi sponge fingers.

Decoration: Decorated with a Belgian chocolate glaze, chocolate macarons, and coffee curls. Finished off with chocolate glazed Savoiardi sponge fingers (alcohol-free).

Sponges: Smooth and rich coffee flavoured of course!

Frosting: Finger-licking good vanilla Swiss meringue buttercream in a semi-naked style.

From the Chef

I cannot resist a good tiramisu at the end of a meal at any Italian restaurant. That little pick-me-up, combining sweet with the bitterness of coffee, is my Achilles' heel. This cake captures the essence of one of my favourite desserts but without the alcohol, making it more inclusive for those who avoid alcohol.

The Tiramisu Coffee Cake gives a sense of indulgence and comfort, like sitting in your favourite café with a perfect cup of coffee. But better, because it's cake.

What makes this cake special are its layers of dark roasted espresso coffee-infused sponge, paired with light Swiss meringue buttercream and a glossy drip of Callebaut Belgian chocolate ganache. The chocolate and hazelnut savoiardi biscuits (perfect to dunk into a cuppa) and macarons are what make it a bit more indulgent.

Perfect for coffee lovers, intimate gatherings, or as a sophisticated dessert for a dinner party. It’s also ideal for anyone who enjoys the finer things in life, especially when coffee is involved! If you’re looking for a cake that’s rich and not overly sweet, you can't go wrong with choosing this.

Ingredients

Coffee Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, coffee granules (Soluble Coffee, Roast and Ground Coffee), baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations -

Chocolate drip: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Wafer Curls: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Sugar, Rapeseed Oil, Dried Whole Milk, Salt, Emulsifier: Soya Lecithin, Colour: Plain Caramel, Chocolate Flavour Lining: Sugar, Palm Kernel Oil, Fat Reduced Cocoa Powder, Whey Powder (from Milk), Dried Skimmed Milk, Emulsifier: Soya Lecithin, Flavouring.

Savoiardi Fingers: Sugar, Wheat Flour, Pasteurised Whole Egg, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Flavouring.

Crushed Hazelnuts (nuts)

Crushed Walnuts (nuts)

Macarons: Icing Sugar, Almonds (Nuts), Sugar, Egg White, Cocoa powder, Dark Chocolate [(min cocoa 53.8%), sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla)].

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Cake Delivery - London & Surrey

We deliver freshly baked cakes across London and Surrey every Tuesday, Thursday, Friday, and Saturday between 8 am and 5 pm. On the morning of delivery, you’ll get live tracking so you know exactly when your cake will arrive. Delivery is always free.

Cake Care

Shelf life: All our cakes are baked fresh to order for delivery across London & Surrey. Most cakes have a 5-day shelf life from delivery, though elements like doughnuts may be best enjoyed within 1-2 days.

Storage: To keep your cake fresh, wrap the box in cling film and store in the fridge if you’re not serving on the same day. For more tips, see our cake storage and shelf life guide.

Serving: Bring your cake to room temperature before serving (around 3 hours out of the fridge). This ensures a softer texture and allows the flavours to develop fully.

Portion Guide

Use our cake portion guide to choose the perfect size for your celebration. Whether you need a small cake for 8 guests or a grand 4-tier cake serving over 80, our sizes ensure everyone gets a generous slice.

  • 1 Tier – 6 inch cake – serves up to 8 people
  • 1 Tier – 8 inch cake – serves up to 14 people
  • 1 Tier – 10 inch cake – serves up to 21 people
  • 1 Tier – 12 inch cake – serves up to 28 people
  • 2 Tier – 6 & 8 inch cakes – serves up to 22 people
  • 2 Tier – 8 & 10 inch cakes – serves up to 35 people
  • 2 Tier – 10 & 12 inch cakes – serves up to 49 people
  • 3 Tier – 6, 8 & 10 inch cakes – serves up to 43 people
  • 3 Tier – 8, 10 & 12 inch cakes – serves up to 63 people
  • 4 Tier – 8, 10, 12 & 14 inch cakes – serves up to 84 people
Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.