Take-Away Themed Cake
Take Away Themed Cake Delivered
Take Away Deliveroo Cake

Take-Away Cake

£300.00 - £2,147.00

Hand-delivered across London & Surrey

All your favourite take-aways...on a cake! This cake is perfect for foodies. 

Layers of vanilla sponge, decorated with Swiss meringue buttercream, and edible cake toppers of a take-away bag, take away containers with an assortment of our favourite take-away foods.

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: Decorated with swirls of buttercream, and hand-modelled edible cake toppers of a take-away bag, take-away containers, noodles, sushi, dumplings and burgers.

Sponges: Three moist and fluffy layers of vanilla sponge.

Frosting: Frosted with Swiss meringue buttercream in a fault line style.

This cake was inspired by my love for take-aways—curries, Chinese, burgers, noodles, dumplings, all the good stuff. It’s a fun and playful celebration of those delicious take-away foods we just can’t live without, now in cake form—perfect for foodies.

With layers of fluffy vanilla sponge, smooth Swiss meringue buttercream, and edible cake toppers shaped like take-away favourites (think noodles, sushi, dumplings, and more), this cake is both quirky and delicious, making it ideal for food lovers.

What makes this cake really special is the hand-modelled edible take-away toppers, featuring take-away containers, a take-away bag, and an assortment of your favourite foods. Each detail is hand-crafted to perfection, adding a playful and unique touch to your cake experience.

This cake is perfect for foodie birthdays, quirky celebrations, or any occasion where you want to combine your love for take-away with your love for cake! It’s a creative and delicious way to celebrate those fun take-away nights in a whole new way.

Order the Take-Away Cake today and bring your favourite take-away meals to life in the form of cake! It’s a fun, delicious, and unique way to add some foodie flair to your next celebration.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Decorations

Fondant Cake Toppers: Fondant [(Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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All your favourite take-aways...on a cake! This cake is perfect for foodies. 

Layers of vanilla sponge, decorated with Swiss meringue buttercream, and edible cake toppers of a take-away bag, take away containers with an assortment of our favourite take-away foods.

Decorations: Decorated with swirls of buttercream, and hand-modelled edible cake toppers of a take-away bag, take-away containers, noodles, sushi, dumplings and burgers.

Sponges: Three moist and fluffy layers of vanilla sponge.

Frosting: Frosted with Swiss meringue buttercream in a fault line style.

From the Chef

This cake was inspired by my love for take-aways—curries, Chinese, burgers, noodles, dumplings, all the good stuff. It’s a fun and playful celebration of those delicious take-away foods we just can’t live without, now in cake form—perfect for foodies.

With layers of fluffy vanilla sponge, smooth Swiss meringue buttercream, and edible cake toppers shaped like take-away favourites (think noodles, sushi, dumplings, and more), this cake is both quirky and delicious, making it ideal for food lovers.

What makes this cake really special is the hand-modelled edible take-away toppers, featuring take-away containers, a take-away bag, and an assortment of your favourite foods. Each detail is hand-crafted to perfection, adding a playful and unique touch to your cake experience.

This cake is perfect for foodie birthdays, quirky celebrations, or any occasion where you want to combine your love for take-away with your love for cake! It’s a creative and delicious way to celebrate those fun take-away nights in a whole new way.

Order the Take-Away Cake today and bring your favourite take-away meals to life in the form of cake! It’s a fun, delicious, and unique way to add some foodie flair to your next celebration.

Ingredients

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Decorations

Fondant Cake Toppers: Fondant [(Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.