An indulgent, Kinder Bueno-inspired celebration cake featuring rich chocolate sponge, chocolate Swiss meringue buttercream, and a luscious white chocolate hazelnut crème drip. Loaded with hazelnut cream-filled milk chocolate truffles and crushed hazelnuts. Delivered in London and Surrey.
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Hazelnut Truffle Cake

£90.00 - £970.00

This Hazelnut Cake takes the best bit about Kinder Bueno bars, and runs with it. Layers of chocolate sponge, chocolate Swiss meringue buttercream, deliciously devilish white chocolate hazelnut crème, naughty pops of hazelnut cream-filled milk chocolate truffles and a generous sprinkling of crushed hazelnuts.

Made to order · Hand-delivered · London & Surrey

Decorations

Decorated with swirls of buttercream, a white chocolate hazelnut crème drip, milk chocolate hazelnut crème truffles and crushed hazelnuts.

Sponges

Two fluffy layers of chocolate sponge.

Frosting

Frosted with smooth and silky chocolate Swiss meringue buttercream.

Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations:

White chocolate hazelnut creme: Sugar, Sunflower Oil, Dried Skimmed MILK (15%), HAZELNUTS (nuts), Dried Whole MILK (8%), Cocoa Butter, Whey Powder (MILK), Lactose (MILK), Emulsifier (Sunflower and Soya Lecithins), Flavouring.

Milk Chocolate Truffle Shells: Sugar, cocoa butter, milk powder, cocoa mass, cream powder (milk), soy lecithin, natural vanilla flavour.

Crushed Hazelnut (nuts)

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

London & Surrey

Delivery & Service

Every cake is baked to order in our London kitchen, then hand-delivered by our own team. Complimentary delivery is included across London & Surrey, with live tracking and careful temperature-controlled handling from bakery to doorstep.

Delivery days
Tuesday, Thursday, Friday & Saturday · 8am–5pm
Tracking
Precise time window sent on the morning of delivery
Concierge support
Contact our concierge on WhatsApp for next-day or urgent availability

Cake Care

Serving & Storage

Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery. Store it carefully, serve it at room temperature, and the sponge and buttercream will be at their best.

Shelf life
Best enjoyed within five days of delivery.
Storage
Keep boxed in a cool room, or refrigerate if not serving the same day.
Serving
Bring to room temperature for around three hours before serving.

FAQs

We deliver across London and Surrey using our own in-house drivers, so your cake is handled carefully from our kitchen to your door.

Deliveries run between 8am and 5pm. On the morning of delivery, you’ll receive a more precise time window with tracking where available.

Yes. Delivery is included across London and Surrey, with no third-party courier handling.

Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery when stored correctly.

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This Hazelnut Cake takes the best bit about Kinder Bueno bars, and runs with it. Layers of chocolate sponge, chocolate Swiss meringue buttercream, deliciously devilish white chocolate hazelnut crème, naughty pops of hazelnut cream-filled milk chocolate truffles and a generous sprinkling of crushed hazelnuts.

Decorations

Decorated with swirls of buttercream, a white chocolate hazelnut crème drip, milk chocolate hazelnut crème truffles and crushed hazelnuts.

Sponges

Two fluffy layers of chocolate sponge.

Frosting

Frosted with smooth and silky chocolate Swiss meringue buttercream.

Ingredients

Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations:

White chocolate hazelnut creme: Sugar, Sunflower Oil, Dried Skimmed MILK (15%), HAZELNUTS (nuts), Dried Whole MILK (8%), Cocoa Butter, Whey Powder (MILK), Lactose (MILK), Emulsifier (Sunflower and Soya Lecithins), Flavouring.

Milk Chocolate Truffle Shells: Sugar, cocoa butter, milk powder, cocoa mass, cream powder (milk), soy lecithin, natural vanilla flavour.

Crushed Hazelnut (nuts)

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.