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Discover the elegance and grandeur of our Four-Tiered Ivory Buttercream Dream Wedding Cake, a masterpiece designed to make your wedding day unforgettable. Each tier of this exquisite cake is a testament to classic beauty and contemporary style, making it the ideal choice for couples seeking the perfect blend of tradition and modernity for their celebration.
Complimentary Delivery to London & Surrey
Decorations
We think this is the perfect cake for modern couples who also want to wow their friends and family with a classic yet thoroughly trendy cake!
Cake Sponges: Each of the four tiers has two layers of our popular moist vanilla flavour sponge.
Frosting: Frosted with smooth and silky vanilla Swiss meringue buttercream - a very popular cake trend at the moment.
Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract
Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.
Decorations
White chocolate ganache: White chocolate (milk, soya lecithin), cream (milk).
White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk, milk sugar, dry cream, whey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch. May contain peanuts, nuts, milk.
*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.
All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.
This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.
Baked to Order
"Best Bakery in Europe"
Delivery London & Surrey
Discover the elegance and grandeur of our Four-Tiered Ivory Buttercream Dream Wedding Cake, a masterpiece designed to make your wedding day unforgettable. Each tier of this exquisite cake is a testament to classic beauty and contemporary style, making it the ideal choice for couples seeking the perfect blend of tradition and modernity for their celebration.
Gluten Milk Eggs SoyaDecorations
We think this is the perfect cake for modern couples who also want to wow their friends and family with a classic yet thoroughly trendy cake!
Cake Sponges: Each of the four tiers has two layers of our popular moist vanilla flavour sponge.
Frosting: Frosted with smooth and silky vanilla Swiss meringue buttercream - a very popular cake trend at the moment.
Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract
Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.
Decorations
White chocolate ganache: White chocolate (milk, soya lecithin), cream (milk).
White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk, milk sugar, dry cream, whey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch. May contain peanuts, nuts, milk.
*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.
All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.
This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.