- Deliveryfrom our London Bakery starting from FREE!
- Add a personalised message in Chocolate
- Select a Delivery DateTues - Sat
- Deliver to work, home, hotel, a restaurant...
The Ultimate Cake for All Matcha Lovers!
Hey Culture Vulture, come on 'ere and check this out - Belgian chocolate, red velvet and Matcha green tea sponges frosted with mascarpone cream cheese and Matcha Swiss meringue buttercreams, glazed in Belgian chocolate and Matcha ganache and decorated with Matcha Latte chocolate cups and chocolate covered biscuits. You literally could not get more cultured than this green tea cake!
Think it's really naughty?? Oh yes it is duh, BUT it's also obviously packed with antioxidants and we all need to aim for more colour in our diets*.
So if you are mad-about-Matcha or know a Matcha-maniac you can stop looking any further now, pick a size, personalise this cake with a message written in chocolate for birthdays and celebrations in the Special Instructions box on check-out and GO. You're welcome.
If you would like to browse more Matcha Cakes, have a look at our Matcha Cake collection here.
Have a question? Call us on 0208 068 0413. Find out more about our speedy cake delivery.
Our cakes are freshly baked to order.
Currently there is complimentary hand-delivery to most London postcodes!
We delivery between Tuesday and Saturday each week (no Sunday or Monday).
Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.
We need 2 days notice to prepare your cake – e.g to get a cake on Friday you will need to order by midnight on Wednesday.
Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible.
If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour.
While all our cakes are baked with wheat flour and include gluten, we are able to bake gluten-free Vanilla sponge and add toppings which are free from gluten-including ingredients such as macaroons, popcorn, fudge, upon request. All our cakes contain egg, dairy and traces of soya, and are baked in premises where we handle nuts, gluten, peanuts and food colourings.